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Call Me PMc

Cooking. Creating. Sharing

WOWEE MAUI SAUCE

Apr.posted by Paula 2 Comments

Wowee Maui Sauce is a sweet and spicy spread. This recipe is easy to make and last weeks. It tastes delicious and enhances the flavor of anything you put it on! You will find yourself putting this on almost anything. Wowee Maui Sauce is a tasty combination of pineapple, pepper jelly, and mustard. The combination is full of flavor.   REMEMBER TO SUBSCRIBE TO Call Me Pmc Newsletter  FOR FREE AND RECEIVE FRESH RECIPE NOTIFICATIONS DELIVERED INTO ... read more

REFRESHING GRAPE SALAD

Apr.posted by Paula 9 Comments

Refreshing Grape Salad

Refreshing Grape Salad, this an unbelievably easy and tasty recipe is light and refreshing. It's always a crowd-pleaser at barbecues and potlucks! This dish is suffering from an identity crisis!! It acts more like a dessert than a 'salad'. Consider yourself warned! Seriously, you can enjoy this as a cool refreshing salad on a hot Summer day in the South (or any where!), as a snack (it's kicked up with a little protein!), or a light dessert! (Or, if ... read more

BLACK BEAN SALSA

Apr.posted by Paula 2 Comments

Black Bean Salsa

Black Bean Salsa is inexpensive, easy to make, and delicious! It's loaded with vegetables and protein-packed black beans. It's the perfect healthy salad, salsa, or dip.   If you've tried this recipe, don't forget to rate the recipe and leave me a comment below. I love to hear from people who've made my recipes! You can SUBSCRIBE to receive my latest recipe newsletters or FOLLOW ME on FACEBOOK, INSTAGRAM, and PINTEREST for even more delicious ... read more

EASY REMOULADE SAUCE

Apr.posted by Paula 6 Comments

Remoulade

Creamy, tangy, spicy, and delicious, Easy Remoulade Sauce is great on sandwiches, wraps, crab or chicken cakes. I always have some made and stored in fridge!   EASY REMOULADE SAUCE "Rémoulade is a European cold sauce based on mayonnaise. Although similar to tartar sauce, it is often more yellowish, sometimes flavored with curry, and sometimes contains chopped pickles and herbs." source Louisiana-style remoulades also include mustard, ... read more

EASY PIZZA DOUGH

Apr.posted by Paula 8 Comments

Crazy Bread Master dough for Everything

EASY PIZZA DOUGH, the base of a good pizza is the dough. Try this delicious recipe for dinner tonight! This pizza is a meal the kids will flip over! Remember when I told you I was intimidated by two things in the kitchen -  making cheesecake and anything containing yeast? (Refer to my Traditional cheesecake recipe) Well, in the last year I've overcome both fears. Now, I enjoy making cheesecake and yeasty bread. Funny how that happens. I do suggest you ... read more

DYE EASTER EGGS WITH KOOL-AID

Apr.posted by Paula 4 Comments

How to Dye Easter eggs with Kook-Aid craft. DIY.

Did you know that you can Dye Easter eggs with Kool-Aid? It works!! Genius! Easter is on the way and you know that means dying Easter eggs. It's fun, but messy. As well, I always worry about the chemicals in the dye. When you Dye Easter eggs with Kool-Aid, you don't have to worry so much about really young child ingesting harmful dies. Granted you still need to supervise. You can use this old-school drink mix to color your Easter eggs. And, you ... read more

CORN SALAD

Apr.posted by Paula 8 Comments

Corn Salad recipe

Corn Salad recipe is refreshing and creamy. It's made with sweet corn, tomatoes, peppers, onions, and jalapenos tossed together with mayonnaise. It's a summertime and potluck favorite. Corn Salad is colorful, tasty, and so easy to make. It's simple, unpretentious, but very tasty. Corn Salad You can use fresh, canned, or frozen corn for this recipe. I most often use canned for convenience. Simply open the can and drain the corn and you're in ... read more

Chocolate Chess Pie

Apr.posted by Paula 20 Comments

Slice of southern chocolate pie.

Chocolate Chess Pie is a rich, fudgy Southern dessert recipe made of the most basic ingredients. Always a crowd-pleaser, this Chocolate Chess Pie has the tastes and texture of an undercooked, gooey brownie. Chocolate Chess Pie The flavor is chocolate and sweet with a buttery, flaky crust. The filling is creamy, thick, and smooth. This recipe is incredibly simple to make. It would be a great recipe for a child to help bake. There are a lot of ... read more

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Hi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
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