Light Copycat Outback Blooming Onion Dipping Sauce

Light Copycat Outback Blooming Onion Dipping Sauce is a creamy mayonnaise-based spicy sauce that’s great for dipping, sandwiches, burgers, wraps, and tacos. It tastes exactly like the one you get at Outback Steakhouse and is perfect for your favorite onion rings and French fries!


I made a few minor changes to my Copycat Outback Blooming Onion Dipping Sauce recipe to make it lighter. As a result, you save a few calories. The flavor, however, is unaffected.
This sauce is much like my Lulu’s Wow Sauce, once you’ve had it you’ll keep a jar made in the fridge. It’s so versatile and kicks up any sandwich or burger you add it to. I also like to dip roasted vegetables or Panko Breaded Cauliflower in it.

Light Copycat Outback Blooming Onion Dipping sauce

1. First of all, I prefer to use mayonnaise with olive oil instead of light mayonnaise. You can use either.
2. Adjust the red pepper to the level of spiciness that you prefer.
3. Additionally, adjust the salt also if you’re on a low-salt diet.
4. This is a good dip with chips or vegetables. As well, it’s a great spread for sandwiches, wraps, tacos, and burgers.
5. You may also want to try this Lighter Sriracha Dipping Sauce or 14 Homemade Sauces to Spread on Everything.

Please keep in mind that nutritional information is a rough estimate and can vary based on products used.
REMEMBER TO SUBSCRIBE TO Call Me Pmc Newsletter  FOR FREE AND RECEIVE FRESH RECIPE NOTIFICATIONS DELIVERED INTO YOUR INBOX! You may also want to join my Facebook Group, Call Me Pmc- Easy Recipes.

Light Copycat Outback Blooming Onion Dipping sauce

Light Copycat Outback Blooming Onion Dipping Sauce is a creamy mayonnaise-based spicy sauce that's great for dipping or sandwiches.

Author: Paula

5 from 3 votes

Print Rate

Save to your recipe collection Go to your saved recipes

Cook ModePrevent your screen from going dark

Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Servings: 4 servings

Items in blue & underlined below can be clicked for more detail or to purchase.

Ingredients

• 1/2 cup olive oil mayonnaise
• 1 tablespoon horseradish
• 2 tablespoon ketchup
• 3 tablespoon Greek yogurt
• 1 teaspoon fresh lemon juice
• 1/4 teaspoon paprika
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Click to add me as a Google Trusted Site

Instructions

• ▢
  Mix all ingredients together and stir until smooth.
• ▢
  Refrigerate at least 15 minutes before serving.

Notes

Recipe from Paula @CallMePMc.com All images and content are copyright protected. Please do not use my images without prior permission that includes copying the ingredient list or entire recipe and posting in the comments on Pinterest for Facebook. If you want to share this recipe, please simply link back to this post for the recipe.

Nutrition

Calories: 84kcal | Carbohydrates: 6g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 442mg | Potassium: 48mg | Fiber: 1g | Sugar: 3g | Vitamin A: 120IU | Vitamin C: 2mg | Calcium: 12mg

Tried this recipe?Please take a moment to comment & consider giving it a 5 star rating. I enjoy hearing from you!

Do you have questions about saving recipes to your Recipe Box?Visit Recipe Box FAQ!