A perfect recipe for a quick and easy appetizer or snack, Strawberry Goat Cheese Bruschetta Recipe is fresh, fruity, light and healthy bruschetta with succulent strawberries and tangy goat cheese.
3 to 4tablespoonbalsamic reductionbalsamic reduction recipe OR purchase balsamic reduction
2 to 3basil leavescut or torn small
1/8teaspoonsalt
Instructions
For the bread
Slice the baguette into 1/2 inch slices.
Heat a large skillet to medium heat.
Add 3 tablespoon olive oil to the skillet.
Add the bread. Don't overcrowd the pan. Watch the bread closely so as not to burn.
Cook on one side until golden brown. Turn, add more oil if necessary, and cook the second side.
Remove to a wire rack or paper towel.
Put it together
Spread goat cheese in a thin layer on the toasted baguette bread.
Spoon sliced strawberries over cheese and top with chopped basil.
Drizzle balsamic reduction over the top.
Sprinkle with salt.
Serve as snack, starter, or appetizer.
Notes
Recipe from Paula @CallMePMc.com All images and content are copyright protected. Please do not use my images without prior permission that includes copying the ingredient list or entire recipe and posting in the comments on Pinterest for Facebook. If you want to share this recipe, please simply link back to this post for the recipe.Thank you, Paula