Brown Sugar Ham Steak Recipe

Brown Sugar Ham Steak Recipe

Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 6
Author Paula Jones


  • 1 1.5 to 2 pound ham steak
  • 1/4 cup brown sugar
  • 1/4 cup pineapple juice
  • 5 marachino cherries
  • 1/4 teaspoon cloves
  • 1 tablespoon dijon mustard


  • Preheat oven to 325 degrees F
  • Combine sugar, pineapple juice, mustard and cloves.
  • Place ham steak in oven-proof skillet and pour sauce over top.
  • Place cherries on top
  • Bake* 20 to 30 minutes until ham is cooked and sauce has reduced.


*You can also cook on the stove-top 20 to 25 minutes on low.© All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.