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These Sweet Heat Chicken Kabobs are bursting with flavor. Juicy and tender, this chicken is perfect for tailgating or a cookout. #chicken #kabobs #grilled #sweetheat
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Sweet Heat Chicken Kabobs

A little spicy with a slight sweet note, this grilled chicken kabob recipe will be a new favorite.
Course any meal, entree
Cuisine American/Southern
Keyword chicken, grill, kabobs
Prep Time 2 hours
Cook Time 12 minutes
Total Time 2 hours 12 minutes
Servings 4 servings
Calories 350kcal
Author Paula Jones

Ingredients

  • 4 large chicken breasts boneless, skinless
  • 1/4 cup soy sauce
  • 1/4 cup agave nectar
  • 1 Tablespoon olive oil
  • 1 large lime juice and zest
  • 1 teaspoon red pepper flakes
  • 3 teaspoon garlic minced

Instructions

  • Cube chicken in 2-inch cubes. Try to get all the pieces about the same size for more even cooking time. Combine all the marinade ingredients in a zip-top freezer bag. Remove 1/4 cup of marinade to use as a sauce for dipping; set aside. Place chicken in a bag with the remaining marinade; shake to coat chicken. Place the bag with chicken in a bowl and place in the refrigerator for a minimum of 2 hours up to 6 hours.
  • Soak skewers submerged in water 10 minutes.
  • Place reserved marinade in a small saucepan and bring to a boil. Reduce to simmer and cook until sauce begins to thicken.
  • Heat grill to 375 to 400 degrees. While the grill is heating, remove chicken from marinade. Discard marinade. Thread chicken on skewers. Place chicken skewers directly over the heat source. Cook chicken 5 to 7 minutes, turn and cook another 5 to 7 minutes until done and slightly caramelized. Serve with reduced marinade.

Notes

Recipe from Paula @CallMePMc.com All images and content are copyright protected. Please do not use my images without prior permission that includes copying the ingredient list or entire recipe and posting in the comments on Pinterest. If you want to share this recipe, please simply link back to this post for the recipe.

Nutrition

Calories: 350kcal | Carbohydrates: 14g | Protein: 50g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 145mg | Sodium: 1082mg | Potassium: 903mg | Fiber: 1g | Sugar: 10g | Vitamin A: 216IU | Vitamin C: 8mg | Calcium: 24mg | Iron: 1mg