Caribbean Teriyaki Turkey Burger with Kickin' Mayonnaise

Easy, healthy, low calorie and in high protein, these Caribbean Teriyaki Turkey Burger with Kickin' Mayonnaise is generously layered with flavors of the Caribbean
Servings 4 burgers
Author Paula at


  • For the Kickin' Mayo
  • 1 cup mayonnaise
  • 1/4 cup coarse grain mustard
  • 1/4 cup honey
  • 1/2 tablespoon horseradish
  • 1/2 tablespoon sriracha or hot sauceFor the burger
  • 4 turkey burgers
  • 1 avocado sliced
  • 1 mango sliced
  • 4 slices provolone cheese
  • 4 hamburger buns
  • Kickin' Mayonnaise


  • For the Kickin' Mayo
  • Whisk all ingredients together.
  • Store in an airtight container in the refrigerator until ready to use. 
  • Will keep one week in the refrigerator.For the burger
  • Cook burger according to package instructions.
  • Toast buns
  • Build burgers with turkey burger, lettuce, mayo, mango slices, avocado slices, cheese, Kickin' Mayo, and any other toppings you prefer.
  • Serve hot.


As a busy mom, Paula saw the need to simplify cooking and meal prep without sacrificing flavor. She provides simple recipes and time-saving strategies for delicious and nutritious meals for your family. Please share with your friends. 
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