Pound Cake Churro Cubes
Pound Cake Churro Cubes are simple, bite-sized dessert treats that are fun to make and delicious to eat!1 pound of cake with serve many people at 1-2 pieces per person.
Servings 12 servings
- 16 ounces pound cake homemade or store-bought
- 2 tablespoons vegetable oil
- 2 tablespoons butter not margarine
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon or to your taste
Slice the pound cake into approximately 1-inch cubes
In a large zip-top bag mix sugar and cinnamon.
Add oil and butter to a large pan over medium heat. Add half the pound cake cubes. Toast and brown the cubes on all sides.
Immediately toss into the sugar mixture and toss lightly to coat.
Gently remove to a tray while you cook the remaining cake.
Serve immediately. Or after cooled store in an airtight container. (I prefer them warm.)
As a busy mom, Paula saw the need to simplify cooking and meal prep without sacrificing flavor. She provides simple recipes and time-saving strategies for delicious and nutritious meals for your family. Please share CallMePMc.com with your friends.
Recipe from Paula @CallMePMc.com All images and content are copyright protected. Please do not use my images without prior permission that includes copying the ingredient list or entire recipe and posting in the comments on Pinterest for Facebook. If you want to share this recipe, please simply link back to this post for the recipe.
Thank you, Paula
Calories: 180kcal | Carbohydrates: 32g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 44mg | Sodium: 219mg | Potassium: 37mg | Fiber: 1g | Sugar: 22g | Vitamin A: 117IU | Calcium: 33mg | Iron: 1mg