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Triple Chips Chocolate Chip Cookies is one of my fave recipes for chocolate chip cookies. The secret lies in the method as much as the ingredients.
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Triple Chips Chocolate Chip Cookies

Triple Chips Chocolate Chip Cookies is one of my fave recipes for chocolate chip cookies. The secret lies in the method as much as the ingredients.
Course Dessert
Cuisine American/Southern
Keyword cookies
Prep Time 10 minutes
Cook Time 12 minutes
refrigerate 1 hour
Total Time 22 minutes
Servings 36 cookies
Calories 206kcal

Ingredients

  • 1 cup melted butter real butter, no substitutes
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 2 large eggs room temperature
  • 2 teaspoons pure vanilla extract
  • 2 cups dark chocolate chips
  • 1 cup milk chocolate chips
  • 2 and 1/2 cup all-purpose flour sifted before measured
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  • Melt butter and allow it to cool
  • In the bowl of an electric mixer, combine butter and sugars. Mix until combined. Add eggs one at a time and mix until they are incorporated. Stir in vanilla extract.
  • Combine flour, baking powder, baking soda, and salt in a small bowl.
  • Slowly add the flour mixture to the egg and sugar mixture. 
  • Stir in chocolate by hand until evenly distributed. 
  • At this point, you can either scoop into balls and place on a baking sheet. The baking sheet needs to fit in the refrigerator. OR, you can refrigerate the dough in the bowl and scoop out after the dough is chilled.
  • After the dough is chilled, bake cookies at 350 degrees F for 10 to 12 minutes or until the desired level of doneness. I like crispy edges with soft centers. For 1.5 tablespoons of dough, I cook for 12 minutes. 

Notes

Recipe from Paula @CallMePMc.com All images and content are copyright protected. Please do not use my images without prior permission that includes copying the ingredient list or entire recipe and posting in the comments on Pinterest for Facebook. If you want to share this recipe, please simply link back to this post for the recipe.
Thank you, Paula

Nutrition

Calories: 206kcal | Carbohydrates: 27g | Protein: 2g | Fat: 10g | Saturated Fat: 7g | Cholesterol: 26mg | Sodium: 113mg | Potassium: 98mg | Fiber: 1g | Sugar: 18g | Vitamin A: 186IU | Vitamin C: 1mg | Calcium: 51mg | Iron: 1mg