Creamy Parmesan Noodles Recipe, warm and creamy pasta makes the perfect, comfort food side dish that's great any day for any meal. #pasta #noodles #parmesan
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Creamy Parmesan Noodles Recipe

Creamy Parmesan Noodles Recipe, warm and creamy pasta makes the perfect, comfort food side dish that's great any day for any meal.  

Course any meal, Side Dish
Cuisine American/Southern
Keyword cream cheese, cream sauce, pasta
Cook Time 12 minutes
Servings 4 servings
Calories 478kcal
Author Paula

Equipment

Ingredients

  • 8 ounces pasta
  • 6 ounces cream cheese cut into cubes
  • 1 clove garlic minced
  • 3 tablespoons butter
  • 5 tablespoons whole milk
  • 1 teaspoon Cajun seasoning
  • 1/4 teaspoon onion powder
  • 1/3 cup Parmesan cheese
  • salt and pepper to taste taste before adding the salt, Parmesan and Cajun seasoning tends to be salty

Instructions

  • Cook pasta according to directions on the package.
  • While the pasta is cooking, start the cream sauce.
  • Melt butter in a large skillet over medium heat. Add garlic and cook 2 to 3 minutes until garlic is frangrant.
  • Turn the stove on low and add cream cheese, milk, and seasonings. Cook and stir until cream cheese is melted and mixture is smooth. Do not boil.
  • Stir in the parmesan cheese and the drained, cooked pasta. Stir to combine. Garnish with parsley or sliced green onions. Serve immediately.

Nutrition

Calories: 478kcal | Carbohydrates: 46g | Protein: 14g | Fat: 27g | Saturated Fat: 15g | Cholesterol: 77mg | Sodium: 357mg | Potassium: 221mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1175IU | Vitamin C: 0.2mg | Calcium: 176mg | Iron: 1.1mg