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5
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Brown Butter
How to brown
butter
for sauces and desserts
Course
any meal
Cuisine
American/Southern
Keyword
almond butter
Prep Time
2
minutes
minutes
Cook Time
2
minutes
minutes
Servings
1
recipe
Calories
814
kcal
Author
Paula
Ingredients
½
cup
butter
REAL butter only
1
medium
heavy bottom pan
Instructions
Melt butter in a saucepan on medium to low heat whisk constantly.
When it turns light brown remove the pan from the heat.
Nutrition
Calories:
814
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
92
g
|
Saturated Fat:
58
g
|
Cholesterol:
244
mg
|
Sodium:
810
mg
|
Sugar:
1
g
|
Vitamin A:
2836
IU
|
Calcium:
27
mg