sugared rosemary, lime slice, & cranberries for garnish
Instructions
For the popsicle
Combine all popsicle ingredients. Stir to combine.
Pour into 10 frozen pop molds (2.5 ounces to 3 ounces each). Insert sticks and freeze for 2 hours or until they're completely frozen
To serve, dip the outsides of the molds into warm water to loosen them.
For the Margarita
In a shaker, add some ice and ingredients; juice, lime, triple sec, and tequila.
Cover with the top and shake for about 10 seconds or until the drink is chilled.
Rim your glass with lime juice and dip it in salt. Pour the drink over ice. Don't fill all the way to the top if you're adding a popsicle. Allow room for the popsicle.
Garnish with a fresh lime wheel, sugared rosemary, cranberries, and popsicle.
Unmold the popsicle and place in the glass. Serve immediately.