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Nutter Butter Rice Krispie Treats
This irresistible recipe combines the beloved goodness of Nutter
Butter
cookies and the classic flavor of Rice Krispie Treats into one mouthwatering dessert.
Course
Dessert, Snack
Cuisine
American
Keyword
cookie, marshmallows, peanut butter
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
cooling
30
minutes
minutes
Servings
20
servings
Calories
81
kcal
Author
Paula
Ingredients
25
regular
Nutter Butter sandwich cookies
⅓
cup
butter
6
cups
mini-marshmallows
Instructions
Line an 8 x 8 square pan with parchment paper or foil and spray it with non-stick oil spray .
Chop or crush the cookies into nickel size pieces.
In a large saucepan, melt your butter and marshmallows over low heat. Stir continously until melted.
Remove the pan from the heat and stir in your cookies.
Once combined, pour the mixture into the prepared pan and press evenly.
Allow the bars to cool, for 30-60 minutes before cutting them into squares.
Nutrition
Calories:
81
kcal
|
Carbohydrates:
13
g
|
Protein:
0.4
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.1
g
|
Cholesterol:
8
mg
|
Sodium:
41
mg
|
Potassium:
3
mg
|
Fiber:
0.03
g
|
Sugar:
9
g
|
Vitamin A:
95
IU
|
Calcium:
2
mg
|
Iron:
0.1
mg