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Ruffles Rice Krispie Treats, this salty and sweet dessert comes together in under 5 minutes for a great tasting no-bake snack! #snacks #cereal #recipe #dessert #ricekrispietreats

Ruffled Rice Krispie Treats

Ruffles Rice Krispie Treats, this salty sweet dessert comes together in 5 minutes for a great tasting no-bake snack! A quick & easy recipe.
Course Dessert, Snack
Cuisine American/Southern
Keyword butter, cereal, marshmallows, potato chips, potatoes
Prep Time 5 minutes
Cook Time 5 minutes
Servings 16 servings
Calories 334kcal
Author Paula


  • ¾ cup butter
  • 10 cups marshmallows 1 pound
  • ½ teaspoon pure vanilla extract
  • 5 cup puffed rice cereal
  • 3 cups potato chips Ruffles brand, broken (not crushed)


  • Measure all your ingredients before you start.
  • Spray a 9x-13-inch baking pan with non-stick spray or line with waxed paper, parchment paper, or aluminum foil (sprayed with non-stick spray.)
  • In a large heavy bottom pot (You'll need a soup pot or large Dutch oven) over medium-low heat, melt the butter.
  • Add the marshmallows and stir until they are almost completely melted. I like to leave some not completely melted. Stir in the vanilla.
  • Add the cereal and potato chips to the pot and stir well with a large spatula until the marshmallow and butter mixture covers all the cereal and chips.
  • Immediately pour and press into your prepared pan. Allow to cool before cutting.
  • Store in an airtight container on the countertop.


Calories: 334kcal | Carbohydrates: 51g | Protein: 2g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 190mg | Potassium: 273mg | Fiber: 1g | Sugar: 27g | Vitamin A: 266IU | Vitamin C: 3mg | Calcium: 8mg | Iron: 1mg