Go Back
+ servings
Tangy Ranch Chicken is easy to make, creamy, and spicy baked chicken recipe with only four ingredients, ranch dressing, yellow mustard, and brown sugar. #bakedchicken #chicken #recipe #mustard #ranch #sauce #easy
Print

Tangy Ranch Chicken

Tangy Ranch Chicken is easy to make, creamy, and spicy baked chicken recipe with only four ingredients, ranch dressing, yellow mustard, and brown sugar.
Course any meal, dinner
Cuisine American/Southern
Keyword chicken, mustard, ranch, sauce
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 6 servings
Calories 423kcal
Author Paula Jones

Ingredients

  • cup Ranch dressing
  • ½ cup yellow mustard
  • 3 Tablespoons brown sugar
  • 6 medium chicken breasts boneless, skinless

Instructions

Baked method:

  • Mix salad dressing, mustard, and brown sugar. Reserve 1/2 cup sauce. Coat chicken with remaining sauce and place in casserole dish.
  • Bake at 350 degrees 25 minutes until cooked. Serve with reserved sauce.

Slow Cooker method:

  • Mix salad dressing, mustard, and brown sugar. Reserve 1/2 cup sauce. Coat chicken with remaining sauce.
  • Place in a slow cooker and cooker on low 4 hours. Serve with reserved sauce.

Notes

©CallMePMc.com All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.

Nutrition

Calories: 423kcal | Carbohydrates: 9g | Protein: 49g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 153mg | Sodium: 791mg | Potassium: 889mg | Fiber: 1g | Sugar: 7g | Vitamin A: 93IU | Vitamin C: 4mg | Calcium: 37mg | Iron: 1mg