Oreo Cake Cups #callmepmc

Oreo Cake Cups

Easy portable dessert
Course Dessert
Cuisine American/Southern
Keyword chocolate, dessert
Prep Time 10 minutes
Cook Time 24 minutes
Servings 30 servings
Calories 130kcal
Author Paula Jones


  • 1 pkg chocolate cake mix plus ingredients to make it according to box - eggs, oil, water
  • 2 4 oz pkg Cookies and Cream pudding
  • 4 c milk
  • 1 8 oz container whipped topping
  • 8 to 10 chocolate sandwich cookies crushed


  • Make cake. Mix pudding with milk. Before pudding sets completely, fold in whipped topping. While cake is hot crumble into punch cups. Top cake with pudding mixture. Crumble cookies on top. Place each cup in clear bag and secure top. Refrigerate.


Calories: 130kcal | Carbohydrates: 24g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 3mg | Sodium: 196mg | Potassium: 72mg | Fiber: 1g | Sugar: 16g | Vitamin A: 59IU | Calcium: 53mg | Iron: 1mg