Oreo Cheesecake Trifle in disposable cups makes easy, individual desserts for picnics, socials, and cookouts. This dessert has layers of rich, moist chocolate cake, light and fluffy Oreo pudding, and crushed Oreo cookies.
Do not let summer pass without making this light, airy, chocolatey, and delicious dessert recipe!
For my recipe, I used a chocolate cake mix for the cake. You could also use a brownie mix. As well, you can make homemade chocolate cake or brownies.
Another option, I love to make these in individual servings. I used disposable clear punch cups. You can serve it in shot glasses. Yet another option, you can make it one large trifle dish. A large trifle makes a stunning display. I love it when food looks as pretty as it tastes!
If you’re making this dessert for a party or potluck, you can easily double the recipe.
HOW TO MAKE OREO CHEESECAKE TRIFLE
- Start with crumbled cake in the bottom of the cup
- Spoon the cheesecake mixture over the cake
- Repeat another layer of cake then cheesecake
- For the finaly, top crush Oreo cookies and sprinkle over the top. Garnish with a sprig of mint and a whole Oreo cookie.
While you’re here check out these recipes
- Oreo Cream Cheese Fluff Trifle
- Rolo Cheesecake Recipe
- 9 Margaritas to Make Now
- Dark Chocolate Brown Sugar Cookies
- Chocolate Chunk Bread Pudding
Please keep in mind that nutritional information is a rough estimate and can vary based on products used.
This post has been updated from an earlier version. Some new pictures and simplified recipe instructions are included.
Oreo Cake Cups
Ingredients
- 15.25 -ounce pkg chocolate cake mix plus ingredients to make it according to box - eggs, oil, water
- 2 4-ounce packages Cookies and Cream Pudding mix
- 4 cups milk
- 8 ounces container whipped topping
- 8 to 10 chocolate sandwich cookies crushed
Instructions
- Make cake according to the package directions.
- Mix pudding with milk. Before pudding sets completely, fold in whipped topping.
- While the cake is hot crumble into punch cups.
- Top the cake with pudding mixture. Then crumble cookies on top.
- Refrigerate until ready to serve.
Nutrition
Slice of Southern says
These looks so fun! Thanks for sharing on Southern Sundays. Hope to see you again tomorrow!
The Mandatory Mooch says
Oh my, I've gott try these. Thanks so much for sharing at Tasty Thursdays on The Mandatory Mooch. I hope you will link up again. The party will be live with features tomorrow night. http://www.mandatorymooch.blogspot.com
Thanks, Nichi
Jamie @ Love Bakes Good Cakes says
These remind me of mini trifles almost! I love that you made them portable! Thanks for sharing at All My Bloggy Friends last week! I can't wait to see what you share tomorrow! 🙂
Full Circle Creations says
Oh so yummy! Thanks for sharing at the All Star Block Party.
Holly
Rebeca says
Those look good. I love cookies and cream flavored desserts.
Paula Jones says
Thank you so much!
Paula Jones says
Thank you!!
Paula Jones says
Oh, I know what you mean, I hid the Oreos until I made this!
Paula Jones says
Thank you. You just can't beat Oreos! 🙂
Winnie says
These simply look heavenly!
Ang says
these look pretty amazing! stopping by from the link up. i'm nthese now 🙂
Michelles Tasty Creations says
Paula,
These look delish! I can't wait to try this recipe. My kids will go wild. I can't keep enough Oreo's in the house to satisfy them.lol Thanks so much for sharing at Creative Thursday this week. Have a wonderful weekend.
Michelle
Christine says
Paula, they look so yummy!! I have a thing for oreos too!
Thanks so much for sharing this at The DIY Dreamer… From Dream To Reality!
Paula Jones says
Thank you! I delivered them this morning and they were a hit! They were SO easy!
Lauren Ashley says
Yum! I'm with you that is a fun twist rather than the cupcake. I know what I am making for the next family get together. Thanks.
Kylie Helm says
DELICIOUS! Such a smart idea to pre-package em too, cause I too sometimes want to save dessert for later, but I never want to skip it! I love those easy pudding mixes don't you? I always use the cheesecake flavor to use as a sugar free/fat free fruit dip!
Kylie
absolutelyarkansas.blogspot.com
Paula Jones says
Ok, got it updated w/ pic of the packaging. (last pic) I hope this helps. Thanks so much for stopping by!
Paula Jones says
Funny you ask about the banana pudding, as I was finishing these I thought Banana Pudding would be great done the same way. You could use vanilla wafers like a traditional one and crumble them up or I thought using a white cake the bananas and pudding would be good. Also, I didn't realize the pic w/ them package wasn't uploaded, I'm about to do that. I got clear goody bags, like used for birthday party goodies, place each cup in it and tied it up then put a little ribbon around it. Thanks for following!
Paula Jones says
I agree! Thanks for stopping by, I'm about to visit your blog.
Paula Jones says
thank you so much!
Paula Jones says
That's my philosophy!
Paula Jones says
thank you!
Nicholl Vincent says
yummm! anything oreo is amazing!
Have a wonderful week! Stop by nichollvincent.blogspot.com and say hello! 🙂
Anonymous says
Hi, I just started following you! I was wondering if you thought this recipe could be made into banana pudding. And how did you bag these up? Thanks
Michelle C {Krumble Cakes and Sweets} says
I LOVE oreos… I love this twist to an all time favorite. Very nicely done.
http://www.krumblecakesandsweets.blogspot.com
Dorothy @ Crazy for Crust says
There's nothing wrong with just eating desert! 🙂 Love these!
Danni Baird @ Silo Hill Farm says
Oh just yummmmm! Chocolate, easy and portable! You nailed the perfect dessert in my opinion!