Bacon Wrapped Sausage Bites

5 from 8 votes

Bacon Wrapped Sausage Bites are a game day, party must-have, or easy meal prep meal that’s packed with protein and flavor.

Course Appetizer

Cuisine American/Southern

Keyword appetizer, dairy-free, gluten-free, low carb

Prep Time 10

Cook Time 20

Total Time 30

Servings servings

Calories 194kcal

Author Paula

Pre-heat oven to 350 degrees F.
Cut sausage links into 1-inch slices. Measure bacon to wrap around sausage and overlap slightly. Cut each bacon strip accordingly. I got 4 pieces from each piece of bacon.
14- ounce Smoked sausage, 1 pound thin sliced bacon
Season sausage with the chili powder and garlic powder. Wrap one piece of bacon around each sausage slice and secure with wooden pick.
1/2 cup brown sugar, 1 teaspoon chili powder, 1 teaspoon garlic powder
Sprinkle brown sugar over top of bacon and place on a broiler pan or sheet pan lined with aluminum foil (for easy cleanup.)
Cook at 350 for 20 minutes or until bacon is crisp and sausage is done. (If your sausage is larger than 1-inch slices it will take longer to cook.