Boozy Strawberry Dole Whip

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Boozy Strawberry Dole Whip

The sweet strawberry flavor and creamy texture make it feel like a vacation drink you’d order at a resort, but it comes together right in your kitchen in just minutes.

Course Dessert, Drinks, Snack

Cuisine American, Caribbean, Healthy

Keyword frozen, party food, smoothie, tropical

Prep Time 5

Cook Time 1

Servings servings

Calories 287kcal

Author Paula

Equipment

Ingredients

2 cups strawberries frozen
½ cup pineapple juice
½ cup coconut milk
2 - 3 ounces coconut rum
1 tablespoon agave honey or simple syrup

Instructions

In a high-speed blender, combine frozen strawberries, pineapple juice, coconut milk, and coconut rum.
2 cups strawberries, ½ cup pineapple juice, ½ cup coconut milk, 2 - 3 ounces coconut rum, 1 tablespoon agave
Add honey or simple syrup if you prefer it sweeter.
Blend on high until smooth and creamy. Pour into a chilled glass or serve in a pineapple bowl for a tropical touch.
If you want it firmer, fill push pop molds, and place them in the freezer for a minute of 4 hours. Or, fill drink pouches and freeze about 90 minutes until slushy.
Top with whipped cream, a fresh strawberry, and a pineapple wedge. You could also sprinkle shredded coconut on top!

Nutrition