Gouda Pimento Cheese
Using gouda cheese instead of the traditional cheddar in Gouda Pimento Cheese gives this recipe a delicious twist. Pimento Cheese is a popular Southern cheese spread that can be served as a sandwich, as a dip, or on wraps and burgers.
Servings 10 servings
Calories 158kcal
Ingredients
- 8 oouces Gouda cheese
- 1 cup mayonnaise
- 1 Tablespoon green onions diced small
- 4 ounces pimentos
- 1/4 teaspoon celery salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
Instructions
- In a large bowl, shred half of block of cheese on small side and remaining half of cheese on large side of grater. (This is important for the correct texture.)
- All mayonnaise, onions, pimentos, salt, pepper, and garlic to a bowl and stir.
- Stir in cheese.
- Serve as sandwich or crackers.
Video
Nutrition
Calories: 158kcal | Carbohydrates: 1g | Protein: 1g | Fat: 17g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 209mg | Potassium: 22mg | Fiber: 1g | Sugar: 1g | Vitamin A: 322IU | Vitamin C: 10mg | Calcium: 7mg | Iron: 1mg
