Grilled Stuffed Jalapeno Peppers with Brown Sugar Bacon
Keyword bacon, cream cheese, jalapenos
Prep Time 15minutes
Cook Time 25minutes
Author Paula Jones
¾cupcream cheeseroom temperature
1teaspoonsteak seasoningI used (McCormick Grill Mates Montreal Steak)
Heat grill to 375 degrees.Cook Bacon
Line baking sheet with aluminum foil. Preheat oven to 400°F. Set a cooking rack inside the baking sheet. Lay the bacon slices on the baking sheet and sprinkle the brown sugar over bacon on the rack. Bake in the preheated oven until crisp, about 20 minutes. Remove and chop into small pieces.Prepare Jalapenos
Cut jalapenos in half and scoop out the seedsFilling
In a bowl, combine cream cheese, feta cheese and steak seasoning.
Fill the jalapeno halves with the cream cheese mixture, top with bacon.Grill
Place on grill and grill until cheese melts and jalapenos are charred about 5 minutes.
Remove and serve hot or room temperature.
These can also be grilled on a grill pan on the stove top or heat in the oven. However, I prefer the flavor the grill gives them.