Buttermilk Pie is an old-fashioned Southern classic. It's the best of the best, crème de la crème, the bee's knees and it's very, very good!
Keyword apple pie, buttermilk, dessert
Prep Time 10minutes
Cook Time 45minutes
Total Time 55minutes
Author Paula Jones
1 and ½cupssugar
8tablespoonsbuttermelted (no substitutions)
1pie crusthomemade or store bought
Preheat oven to 350°F.
Roll out pie crust in 9 inch, regular size pie pan (not deep dish).
Whisk together sugar, flour, butter, buttermilk, eggs and vanilla until well combined. Pour into pie crust and bake at 350 degrees for 45 minutes. The center will jiggle slightly but will set. Remove and allow to cool completely before serving.