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This Slow Cooker Creamy Buffalo Chicken never disappoints! This chicken recipe is packed full of flavor. It's easy, creamy, delicious and so versatile! #chicken #slowcooker #crockpot #Buffalosauce #sauce #spicy #Keto #wings #creamcheese

Slow Cooker Creamy Buffalo Chicken

This incredibly flavorful chicken is a versatile slow cooker recipe. Eat if alone, on top of salad greens, in a wrap or on a bun. Family favorite!
Course any meal, entree
Cuisine American/Southern
Keyword bbq sauce, Buffalo sauce, chicken, chicken wing, slow cooker
Prep Time 5 minutes
Cook Time 4 hours
Servings 8 servings
Calories 201.37kcal
Author Paula



  • 2 pounds chicken breasts boneless, skinless. *See post for substitutions
  • 2.8 ounce pack Italian salad dressing mix I used this brand
  • 4 ounces cream cheese at room temperature, cut into cubes
  • 10 ounces Buffalo chicken wing sauce I used this brand


  • Place chicken in the slow cooker.
  • Sprinkle the seasoning over the chicken.
  • Scatter the cubed cream cheese over the chicken.
  • Pour the sauce over the chicken.
  • Place lid on the slow cooker and cook on low 4 hours or high 2 - 2.5 hours.
  • When chicken is cooked through, remove the chicken from the slow cooker and whisk sauce until it's smooth.
  • Take 2 forks and shred the chicken. Put it back into the slow cooker and stir. Serve.


Calories: 201.37kcal | Carbohydrates: 5.3g | Protein: 24.91g | Fat: 7.79g | Saturated Fat: 3.38g | Cholesterol: 88.17mg | Sodium: 2303.01mg | Potassium: 439.13mg | Sugar: 0.46g | Vitamin A: 224.39IU | Vitamin C: 1.36mg | Calcium: 19.56mg | Iron: 0.47mg