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A glass bowl filled with creamy dessert topped with sliced strawberries and a mint leaf, with a container of whole strawberries in the background.
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Strawberry Banana Pudding Recipe

Easy Strawberry Banana Pudding is a creamy no-bake dessert made with fresh strawberries, bananas, whipped topping, and banana pudding. Perfect for potlucks and summer parties.
Course any meal, Dessert, Snack
Cuisine American, Healthy, Mediterranean
Keyword kid-friendly, no cook, party food, quick
Prep Time 10 minutes
Servings 16 servings
Calories 116kcal
Author Paula

Ingredients

  • 1 pound strawberries washed and sliced
  • 3 medium bananas sliced
  • 5.1 ounces banana pudding
  • 1 cup milk cold
  • 1 cup vanilla yogurt
  • 8 ounces whipped topping thawed

Instructions

  • In a large bowl, add in banana pudding and milk, whisk together until smooth and thickened.
  • Next, add in vanilla yogurt and whipped topping. Folding in until incorporated.
  • Add in strawberries and bananas, be gentle to stir to not break up the pieces.

Nutrition

Calories: 116kcal | Carbohydrates: 22g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.3g | Cholesterol: 3mg | Sodium: 162mg | Potassium: 195mg | Fiber: 1g | Sugar: 17g | Vitamin A: 59IU | Vitamin C: 19mg | Calcium: 61mg | Iron: 0.2mg
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