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Keto Cheeseburger Salad
An easy cheeseburger salad made with ground beef, cheddar cheese, pickles, lettuce, onions, and creamy homemade burger sauce.
Course
any meal, Main Course
Cuisine
American
Keyword
beef, cheeseburger, hamburger, salad, salad dressing
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Servings
4
servings
Calories
440
kcal
Author
Paula
Ingredients
Sauce
1
cup
mayonnaise
6
tablespoons
ketchup
6
tablespoons
mustard
6
medium
bread & butter pickles
minced or relish
Salad
6
tablespoons
white onion
minced
2
tablespoons
vinegar
or pickle juice
lettuce
shredded as much or little as you want
1
pound
hamburger
cooked and drained
1 to 2
cups
cheddar cheese
shredded
10 or 12
medium
dill pickles
tomatoes
optional
Instructions
Start by placing your mayo, ketchup, mustard, butter pickles, onion, and vinegar into a large mixing bowl.
1 cup mayonnaise,
6 tablespoons ketchup,
6 tablespoons mustard,
6 medium bread & butter pickles,
6 tablespoons white onion,
2 tablespoons vinegar
Whisk until well combined.
lettuce
Add shredded lettuce to a bowl.
Top the lettuce with cooked and drianed hamburger
1 pound hamburger,
1 to 2 cups cheddar cheese,
10 or 12 medium dill pickles,
tomatoes
then add salad dressing to the top and serve.
Add salad dressing to the top and serve.
Nutrition
Calories:
440
kcal
|
Carbohydrates:
33
g
|
Protein:
34
g
|
Fat:
19
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.4
g
|
Cholesterol:
104
mg
|
Sodium:
4227
mg
|
Potassium:
999
mg
|
Fiber:
6
g
|
Sugar:
23
g
|
Vitamin A:
1355
IU
|
Vitamin C:
10
mg
|
Calcium:
451
mg
|
Iron:
4
mg