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Jalapeno Cheese Pork Tenderloin Sandwich

Nov.posted by Paula 17 Comments

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 Jalapeno Cheese Pork Tenderloin Sandwich is bursting with flavor! This lean cut of pork cooks quickly and is very versatile.

Jalapeno Cheese Pork Tenderloin Sandwich - easy recipe & family favorite, perfect for game day, lunch, quick dinners via callmepmc.com

Smithfield marinated pork and I are besties. You see, we have dinner ‘together’ several times a month! They’re quick and easy.When I’m in Walmart I always grab a couple and keep one on stand-by in my freezer.  They cook in 6 to 8 minutes, which makes them perfect for busy weeknights.

There is nothing like making a home cooked meal for the boys since this tenderloin is already marinated. I like the convenience the marinated products provide. I don’t have to remember to marinate it in the mornings when I have 10,000 other things to do. It’s just ready; perfectly seasoned and expertly marinated every time.

Smithfield Pork Tenderloin lean cut, cooks quickly

I often grill my Smithfield Marinated Pork and serve the it with vegetables the first night. Then, get creative the next night. If you don’t grill, feel free to roast or saute’ your Smithfield Marinated Pork.

Have you heard about my Encore dishes? Basically, it’s a creative way and creative name for leftovers. My husband doesn’t like leftovers, he does, however, like Encore dishes. I’m so clever! I take a protein and make a completely new dish for the second meal. It saves time and money. Additionally, the Encore dishes usually get better reviews than the first time around.

I grilled Peppercorn and Garlic tenderloin. On the next night, I made a Jalapeno Cheese Pork Tenderloin Sandwich.

Head to your selected Walmart store and purchase at least one of the Smithfield Marinated Pork flavors listed below and make this sandwich. They are priced per pound and average between $8-$11.

Jalapeno Cheese Pork Tenderloin Sandwich - easy recipe & family favorite, perfect for game day, lunch, quick dinners via callmepmc.com

Jalapeno Cheese Pork Tenderloin Sandwich - easy recipe & family favorite, perfect for game day, lunch, quick dinners via callmepmc.com

Jalapeno Cheese Pork Tenderloin Sandwich

This easy, family friendly recipe is ready in less than 30 minutes. Pre-marinated pork tenderloin is lean, tender and cooks in minutes. Enjoy it alone or on sandwiches.
Author: Paula
5 from 1 vote
Print Pin Rate

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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 8 servings

Ingredients

  • 1 Smithfield marinated pork tenderloin I used peppercorn and garlic flavored
  • slider size buns
  • lettuce

Cheese spread

  • 1/2 cup American processed cheese spread
  • 2 to 3 tablespoon milk
  • 3 tablespoon chopped jalapeno fresh or pickledSandwich spread
  • 1/2 cup mayonnaise
  • 1/4 teaspoon grated lemon zest
  • 1/4 teaspoon parsley
  • 1/4 teaspoon garlic powder
  • 3 drops hot sauce
  • 1/2 teaspoon worcestershire sauce

Instructions

  • Heat grill to medium high
  • Mix mayonnaside, lemon zest, parsley, garlic powder, hot sauce and worcestershire sauce. Refrigerate until ready to use.
  • Grate cheese add milk and jalapenos. Microwave until hot and melted. Stir to combine.
  • Grill tenderloin 3 to 4 minutes per side. Test with a thermometer. You can remove the tenderloin from grill when thermometer registers 155 degrees. Allow pork to rest. The temperature will rise to 160 degrees, which is done for pork, before it begins to cool.
  • Slice tenderloin and serve on slider buns with lettuce, cheese sauce and sandwich spread.

Notes

©CallMePMc.com All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.

Nutrition

Calories: 418kcal | Carbohydrates: 3g | Protein: 47g | Fat: 22g | Saturated Fat: 6g | Cholesterol: 162mg | Sodium: 375mg | Potassium: 910mg | Fiber: 1g | Sugar: 2g | Vitamin A: 204IU | Vitamin C: 8mg | Calcium: 72mg | Iron: 2mg
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Jalapeno Cheese Pork Tenderloin Sandwich - easy recipe & family favorite, perfect for game day, lunch, quick dinners via callmepmc.com

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Paula
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Comments

  1. Thalia @ butter and brioche says

    11.12.14 at 2:57 am

    This is a seriously incredible looking sandwich. I never cook enough with pork so you definitely have inspired me to go out and get some so I can make the recipe!

    Reply
  2. Steven says

    11.06.14 at 2:06 pm

    what a perfect sandwich !

    Reply
  3. Ginger says

    11.06.14 at 2:02 pm

    This sandwich looks awesome and that melty cheese is to die for!

    Reply
  4. heather @french press says

    11.06.14 at 9:31 am

    looks delicious Paula

    Reply
  5. Amy @ A Healthy Life For Me says

    11.06.14 at 7:23 am

    I love using pork tenderloin in sandwiches.

    Reply
  6. amanda @ fake ginger says

    11.03.14 at 8:01 pm

    I loooove those marinated tenderloins. It makes dinner so easy! I usually just throw it in the crockpot and shred it for sandwiches but I’m totally grilling it next time! This looks amazing!

    Reply
  7. Carol at Wild Goose Tea says

    11.03.14 at 6:11 pm

    I see I was once again the Typo Queen. I would like to give that title to someone else—Ha. I love the goop on the sandwich. That is what puts it over the top.

    Reply
    • Paula says

      11.03.14 at 7:31 pm

      I do that plenty, That cheese sauce just makes it! Thanks for stopping by Carol.

      Reply
  8. Carol at Wild Goose Tea says

    11.03.14 at 6:09 pm

    Perfectly fab sandwich. I look the goop for the sandwich. Then the pork—–yum yum.

    Reply
  9. Kelly - Life Made Sweeter says

    11.03.14 at 4:09 pm

    Oh my gosh, this looks like the perfect dinner! Love the sound of your Encore dishes – such a great idea to finish off leftovers and these sandwiches are seriously the best looking us of leftovers ever! Pinning!

    Reply
    • Paula says

      11.03.14 at 4:33 pm

      Thanks so much Kelly! They were def a hit.

      Reply
  10. Claire @ A Little Claireification says

    11.03.14 at 11:56 am

    Yesssssss everything about this. I think I just changed my dinner menu for tonight. Holy cow, that looks amazing. Pinned!

    Reply
    • Paula says

      11.03.14 at 4:34 pm

      Thanks Claire, it’s the cheese sauce that does it for me!

      Reply
  11. Carrie @Frugal Foodie Mama says

    11.03.14 at 11:23 am

    Lol, Encore dishes! I love that! Sounds much fancier than “this is what I am making with last night’s leftovers”! 😉 This sandwich looks amazing, Paula. I am REALLY wishing it was my lunch today…

    Reply
    • Paula says

      11.03.14 at 4:35 pm

      Exactly, whatever works, of course w/ my husband, I can only get creative about one night, not two.

      Reply
  12. Laura @ Raise Your Garden says

    11.03.14 at 7:40 am

    I love these pork sandwiches. My husband would never eat pork because he married me but then tried pork tenderloin and changed his mind. And he’s gonna love that jalapeño on top too (no doubt he’ll dredge this whole sandwich in Frank’s Red Hot, a local hot sauce that people out here just expect!). I usually buy Smithfield hams and lots and lots of Smithfield bacon, but have never tried their pork tenderloin before. In fact, I actually have 10 packs of Smithfield bacon in my fridge right now (the deal was buy 2 get 3 free at my grocery store) Will have to freeze some but still excited. Who doesn’t love bacon? And ham? And tenderloin. Yum.

    Reply
    • Paula says

      11.03.14 at 4:36 pm

      thanks so much Laura. I am more like your husband, I didn’t eat alot of meat until I got married.

      Reply

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