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Call Me PMc

Cooking. Creating. Sharing

JALAPENO POPPER BREAKFAST CASSEROLE

Dec.posted by Paula 5 Comments

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Jalapeno Popper Breakfast Casserole is a super easy casserole that you’ll love. Loaded with cheese, spicy jalapenos, and crispy bacon, this recipe is perfect for breakfast, brunch, dinner, and ideal for Christmas morning!

Jalapeno Popper Breakfast Casserole is a super easy casserole that you'll love. #breakfast #eggs #casserole #jalapeno #jalapenopopper #keto #recips #Christmasmorning #brunch #easy

I’m not one of those sleep late people that only gets up early and makes breakfast on Christmas morning. No, I’ve always been a morning person. Mornings are the best part of the day in my opinion and I’m most productive in the a.m.

Therefore, it should come as no surprise that I love breakfast. And, I love a good, quick breakfast casserole.  This casserole is ready for the oven in 10 minutes, is packed with protein, and is always a crowd-pleaser. Another reason I like it, this recipe is keto-friendly. In short, it’s low-carb. You may also like this Easy Keto Eggs Benedict.

Jalapeno Popper Breakfast Casserole is a super easy casserole that you'll love. #breakfast #eggs #casserole #jalapeno #jalapenopopper #keto #recips #Christmasmorning #brunch #easy

Jalapeno Popper Breakfast Casserole

  1. First, this recipe can be easily doubled, tripled, etc for a crowd.
  2. You can cook and chop bacon or use real bacon bits from the store.
  3. You can also add green or red bell peppers and/or onions.
  4. For a bright flavor, serve it topped with fresh salsa.
  5. Another alternative, you can add cooked, chopped chicken to the recipe.
  6. Please keep in mind that nutritional information is a rough estimate and can vary based on products used.

Jalapeno Popper Breakfast Casserole is a super easy casserole that you'll love. #breakfast #eggs #casserole #jalapeno #jalapenopopper #keto #recips #Christmasmorning #brunch #easy

Plus, it’s not only great in the morning, but it’s also a tasty choice for lunch or dinner. Pair it with a salad and you have a complete meal.

If you’re familiar with Jalapeno Poppers this is my breakfast casserole version. It has the same components of bacon, cream cheese, and jalapenos. I also have made these Jalapeno Popper inspired recipes.

Also try this Dairy-free Breakfast Casserole

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This Jalapeno Popper Dip recipe is a definite favorite and always a crowd-pleaser! Rich, creamy, spicy, and tons of flavor. This dip is loaded with spicy jalapenos and ... and best of all bacon!!
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Filled with sausage and topped with cheddar, Baked Fiery Sausage Jalapenos couldn't be a more perfect entertaining appetizer. A simple bite-size appetizer packed with flavor that comes together quickly and easily with just four ingredients.
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Jalapeno Popper Breakfast Casserole is a super easy casserole that you'll love. #breakfast #eggs #casserole #jalapeno #jalapenopopper #keto #recips #Christmasmorning #brunch #easy

What do I serve with Jalapeno Popper Breakfast Casserole?

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Fluffy and tender Cream Cheese Buttermilk Biscuits are made with butter, cream cheese, and buttermilk. Bake up a batch of this homemade biscuit recipe, they're easy and tasty!
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Jalapeno Popper Breakfast Casserole is a super easy casserole that you'll love. #breakfast #eggs #casserole #jalapeno #jalapenopopper #keto #recips #Christmasmorning #brunch #easy

Jalapeno Popper Breakfast Casserole is a super easy casserole that you'll love. #breakfast #eggs #casserole #jalapeno #jalapenopopper #keto #recips #Christmasmorning #brunch #easy

Jalapeno Popper Breakfast Casserole

An easy breakfast or brunch keto-friendly casserole, great for casual weekends as well as Christmas morning. It's full of cheese, bacon, and jalapenos. #breakfast #eggs #casserole #jalapeno #jalapenopopper #keto #recipes #Christmasmorning #brunch #easy
Author: Paula
4.87 from 15 votes
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Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 10 servings

Ingredients

  • 12 large eggs at room temperature
  • 1 cup heavy whipping cream at room temperature (or half & half, whole milk, 2% milk can be used but it won't be as creamy)
  • 1/2 cup bacon cooked and chopped, about 6 whole strips
  • 1 cup cheddar cheese shredded
  • 4 ounces cream cheese cut into cubes, at room temperature
  • 2 fresh jalapenos sliced (pickled, jarred jalapenos can be used)
  • ½ teaspoon ground black pepper
  • 1/4 teaspoon salt

Instructions

  • Preheat the oven to 350°F.
  • In a large bowl, whisk eggs, cream, cream cheese, salt, and pepper. Pour into a greased 9x13-inch baking pan.
  • Sprinkle the shredded cheddar cheese evenly over the egg mixture. Reserve about 1/4 cup of the cheese.
  • Sprinkle bacon then jalapeno slices over the cheese.
  • Bake for 25 to 30 minutes. Remove from the oven and sprinkle the remaining cheese over the top. Continue cooking 5 minutes or until the center is cooked.
  • Serve hot or warm.

Nutrition

Calories: 270kcal | Carbohydrates: 2g | Protein: 13g | Fat: 23g | Saturated Fat: 12g | Cholesterol: 311mg | Sodium: 280mg | Potassium: 138mg | Fiber: 1g | Sugar: 1g | Vitamin A: 983IU | Vitamin C: 1mg | Calcium: 146mg | Iron: 1mg
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You can also find great recipes at my recipe index or at Meal Plan Monday

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Paula
« CHICKEN ENCHILADAS IN WHITE SAUCE
SOFTBATCH CREAM CHEESE CHOCOLATE CHOCOLATE CHIP COOKIES »

Comments

  1. Beth Townsend says

    08.30.22 at 2:54 pm

    Can this recipe be made and then put in the freezer or Refrigerator?

    Reply
    • Paula says

      08.31.22 at 3:38 pm

      I don’t know about freezing, but you can refrigerate and reheat it.

      Reply
  2. Pat C says

    03.28.21 at 5:27 pm

    5 stars
    This sounds delicious and I really like the idea of adding some chicken so can you tell me how much chicken you might add to this? And would you chop it or shred it?

    Reply
    • Paula says

      05.31.21 at 9:17 am

      I’d add 1.5 to 2 cups either chopped or shredded will work.

      Reply
  3. Sandra says

    03.16.21 at 1:46 pm

    5 stars
    This is great! I just started a keto type diet, this is perfect! I keep the left overs in the fridge and heat themup just for me.

    Reply

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Hi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
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