Cheddar Ham Breakfast Pizza

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This Cheddar Ham Breakfast Pizza recipe has eggs, cheese, and ham baked into a thick, chewy, store-bought crust! It checks all the boxes for speed, budget, and flavor.

Also, try these Butter Swim Cinnamon Biscuits.

slice of Cheddar Ham Breakfast Pizza

Cheddar Ham Breakfast Pizza

Breakfast pizza is great for busy mornings. I love that you can use any leftover breakfast protein. Ham, bacon, and sausage are all good so cook extra one morning and make pizza with it the next. Just note, the protein you add needs to be cooked first. 

A Cheddar and Ham Breakfast Pizza in a pan with a slice missing.

Another convenience item is the pizza crust. I use pizza crust that simply needs to be reheated for this recipe. It’s super fast. Also, you may use a canned, refrigerated pizza crust. This is found in the cooler at the store alongside crescent rolls and canned biscuits. Additionally, you can use homemade pizza dough. For refrigerated and homemade crusts, you’ll need to arrange it so the edge is thicker than the middle of the dough so the egg doesn’t run off before it cooks. 

Fresh tomatoes brighten the flavor. Fill free to load the pizza with vegetables if that’s what you prefer.

Leftover breakfast pizza makes a delicious lunch!

 Cheddar Ham Breakfast Pizza

Method for making breakfast pizza is simple!


  1. Try puffed pastry or crescent rolls for the crust.
  2. Add your favorite traditional pizza toppings. Onions, mushrooms, fresh spinach, and bell peppers are all good additions. 
  3. Pepperoni, Canadian bacon, and Proscuitto add a lot of flavors.
  4. You can use any cheese that you have on hand.
  5. I love green onions or pickled red onions. They give this pizza a bright pop.
  6. You may even want to add a dash of hot sauce or sprinkle of cayenne pepper.
This Cheddar Ham Breakfast Pizza recipe has eggs, cheese, and ham baked into a thick, chewy, store-bought crust! It checks all the boxes for speed, budget, and flavor.

How do you store leftover Cheddar Ham Breakfast Pizza?

Store leftovers in an air-tight container in the refrigerator for 2-3 days. You can reheat it in the microwave, toaster oven, oven, or air fryer. 

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Cheddar Ham Breakfast Pizza

Easy Breakfast Ham and Cheese Pizza

Let’s have pizza for breakfast! Easy Breakfast Ham and Cheese Pizza has fluffy eggs, cheese, ham baked into a thick and chewy store-bought crust!
Author: Paula
5 from 43 votes
Print Rate
Save To Your Recipe Box
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 servings


  • 14 ounces prebaked pizza crust*
  • 2 cups shredded muenster cheese or any cheese of your choice
  • 1 cup ham diced, cooked
  • 3 medium Roma tomatoes diced (I remove seeds and pat dry with a paper towel)
  • 2 large eggs
  • ½ cup half and half, whipping cream, or whole milk
  • 1 teaspoon dried basil
  • ½ teaspoon salt
  • ½ teaspoon freshly ground black pepper


  • Place pizza crust on a greased pizza pan. Sprinkle 1 cup of the grated cheese over crust.
  • Top with ham and tomato.
  • In a bowl, combine eggs, half and half, and seasonings. Whisk
  • Slowly pour egg mixture into the center of the crust. It will spread out naturally.
  • Top with remaining cheese.
  • Bake at 425 for 20 minutes or until egg mixture is set.


*If you are not using a pre-baked crust, roll out your dough and make sure the edge is taller than the center. You’ll want to do this because the egg and milk mixture will run off the dough if you don’t. Adjust cooking 8 to 10 minutes to allow dough to cook through.


Calories: 614kcal | Carbohydrates: 52g | Protein: 38g | Fat: 27g | Saturated Fat: 15g | Cholesterol: 177mg | Sodium: 1973mg | Potassium: 452mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1142IU | Vitamin C: 25mg | Calcium: 553mg | Iron: 4mg
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  1. 5 stars
    I can’t wait to cook this easy and delicious Cheddar Ham Breakfast Pizza recipe!! For busy mornings and have the whole family get satisfied with this, thanks for the recipe!

    – Jack from Skilletguy. com

  2. 5 stars
    What a fun breakfast idea! My kids thought I was crazy when I said we were having pizza for breakfast, but once they tasted it they couldn’t wait to go back for more!

  3. 5 stars
    My mom came to visit and she loves ham and cheese anything – this was a huge hit! Thank you for the easy, tasty recipe.

  4. 5 stars
    You know, I normally just eat cold leftover pizza for breakfast, but the thought of a hot one with ham and eggs on it really has my mouth watering.

5 from 43 votes (36 ratings without comment)

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