Crave Tupelo Deluxe Chocolate Chip Skillet Cookie

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Your answer to a cookie craving! Crave Tupelo Deluxe Chocolate Chip Skillet Cookie has perfectly crispy edges with a gooey, chewy center.

I visited Crave for the first time recently. We stopped by for a bite of something sweet after dinner but didn’t have time to wait for their signature dessert, the Skillet Cookie. It takes 30 minutes to cook.

I craved it for three days and finally gave in and made my own version.

Your answer to a cookie craving! Crave Tupelo Deluxe Chocolate Chip Skillet Cookie has perfectly crispy edges with a gooey, chewy center.

Crave is a local dessert shop. They specialize in decadent classic Southern-style desserts. They also have a variety of hot and cold coffees and blended drinks. Recently, they have added breakfast items to the menu, which they offer all day!! (My kind of place!) I recommend you stop in!

Crave is located at 209 Court Stree, Tupelo, MS. Phone 662-620-5064

Hours: MONDAY-THURSDAY 7AM-5PM (Weekly)
WEEKEND FRIDAY 7:00 AM-12:00 AM
SATURDAY 8:00 AM-12:00 AM
SUNDAY 4:00 PM-9:00 PM

Your answer to a cookie craving! Crave Tupelo Deluxe Chocolate Chip Skillet Cookie has perfectly crispy edges with a gooey, chewy center.

If you’re not local and still want to enjoy a great dessert, I made a copycat version of their Skillet Cookie.

This deep dish deluxe chocolate chip cookie requires no rolling and no chilling! Individual servings in a cast-iron skillet make this dessert fun. It’s decadent without all the fuss.

Serve Crave Tupelo Deluxe Chocolate Chip Skillet Cookie warm from the oven with a big scoop of vanilla ice cream. It’s as close to the perfect dessert as you can get!

Ingredients

The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and save the recipe to your personal and private recipe box right here on Call Me PMc. This way you’ll never misplace it.

  • 1/2 cup butter
  • 2/3 cup granulated sugar
  • 3/4 cup brown sugar packed
  • 2 large eggs at room temperature
  • 2 teaspoons vanilla extract
  • 1 and 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips dark
  • 1 and 1/2 cups chocolate chunks

You may also like these cookies recipes. You can turn any of them into a skillet cookie!

Crave Tupelo Deluxe Chocolate Chip Skillet Cookie

  1. First, I used a variation of chocolate chips and chocolate chunks. You can use one, both, or even chopped candy bars. I used a total of 2 and 1/2 cups chips, so you’ll just need to keep that total quantity the same.
  2. You may also want to add 1 cup of nuts. Try pecans, macadamia, or walnuts. If you add nuts reduce the chocolate chips to a total of 1 and 1/2 cups.
  3. As well, this recipe makes 2 dozen regular size cookies.
  4. Finally, I recommend using real butter.
Pan cookie. Your answer to a cookie craving! Crave Tupelo Deluxe Chocolate Chip Skillet Cookie has perfectly crispy edges with a gooey, chewy center.
Your answer to a cookie craving! Crave Tupelo Deluxe Chocolate Chip Skillet Cookie has perfectly crispy edges with a gooey, chewy center.

Crave Tupelo Deluxe Chocolate Chip Skillet Cookie

Your answer to a cookie craving! Crave Tupelo Deluxe Chocolate Chip Skillet Cookie has perfectly crispy edges with a gooey, chewy center.
Author: Paula
5 from 13 votes
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Prep Time: 10 minutes
Cook Time: 27 minutes
Total Time: 37 minutes
Servings: 6 skillet cookies
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Ingredients

  • 1/2 cup butter
  • 2/3 cup granulated sugar
  • 3/4 cup brown sugar packed
  • 2 large eggs at room temperature
  • 2 teaspoons vanilla extract
  • 1 and 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips dark
  • 1 and 1/2 cups chocolate chunks

Instructions

  • Preheat oven to 350 degrees F.
  • In a mixing bowl, cream butter and sugars.
  • Add eggs and vanilla and mix well.
  • Combine flour, baking powder, and salt. 
  • Add to creamed mixture and mix well. 
  • Stir in chocolate chips and chunks. 
  • Spoon into a 5 inch cast iron skillet so that cookie dough is 1-inch thick.
  • Bake 25 to 30 minutes. Time will vary depending on the size of skillet and thickness of cookie. The cookie will be done with the center is no longer ‘jiggly’.
  • Serve warm with ice cream.

Nutrition

Calories: 868kcal | Carbohydrates: 116g | Protein: 10g | Fat: 41g | Saturated Fat: 24g | Cholesterol: 118mg | Sodium: 390mg | Potassium: 404mg | Fiber: 5g | Sugar: 84g | Vitamin A: 663IU | Vitamin C: 1mg | Calcium: 133mg | Iron: 5mg
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