FAVORITE FRUIT SALAD

Favorite Fruit Salad, the combination of fruit and honey makes this recipe phenomenal! It’s a simple and perfect side for any season and any entree!

A colorful mix of fruit, this salad is great for breakfast, snack, side dish, or entertaining! Also serve Favorite Fruit Salad as dessert with a scoop of mascarpone or vanilla ice cream.

I love to use fresh fruit and produce that’s in season. It tastes better and is usually cheaper. I also love this fruit salad because it’s so easy to make. Slicing the fruit is the most time-consuming part and if you have kids they can totally do it or simply purchase pre-sliced fruit at your market.

FAVORITE FRUIT SALAD

I love the simplicity of this Favorite Fruit Salad recipe and my family loves the flavors! Your family will too!

The fruit combination is sweet blackberries, juicy blueberries, sliced strawberries, tangy oranges, and tart raspberries.

This recipe is void of a creamy dressing or ones made from pudding mix. Favorite Fruit Salad has a light dressing of orange juice and honey. The fresh fruit flavors shine through. A touch of mint brightens the salad and honey adds a hint of sweetness that enhances the natural juices of the fruit.

I like to serve this salad chilled, but it’s very difficult to keep everyone out of it as soon as it’s made!

This is a refreshing salad with a beautiful blend of seasonal fruit and a simple dressing to compliment it.

Please keep in mind that nutritional information is a rough estimate and can vary based on products used.

Favorite Fruit Salad

Favorite Fruit Salad, the combination of fruit and honey makes this recipe phenomenal! It's a simple and perfect side for any season and any entree!

Author: Paula

5 from 2 votes

Print Pin Rate

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Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 8 cups

Ingredients

• 3/4 cup orange juice
• 1/2 cup honey
• 1 and ½ pints strawberries fresh, halved
• 1 and ½ cups raspberries fresh
• 1 and ½ cups blueberries fresh
• 1 and ½ cups blackberries fresh
• 2 large oranges peeled and sectioned
• ⅓ cup mint chopped

Instructions

• Whisk juice and honey together.
• Add fruit and mint. Chill 1 hour.

Notes

Recipe from Paula @CallMePMc.com All images and content are copyright protected. Please do not use my images without prior permission that includes copying the ingredient list or entire recipe and posting in the comments on Pinterest for Facebook. If you want to share this recipe, please simply link back to this post for the recipe.

Nutrition

Calories: 165kcal | Carbohydrates: 42g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 386mg | Fiber: 7g | Sugar: 33g | Vitamin A: 320IU | Vitamin C: 103mg | Calcium: 56mg | Iron: 1mg

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