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Jello Apples

Aug.posted by Paula 4 Comments

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Jello Apples is a crazy easy snack recipe that’s healthy, delicious, and fun!

Jello Apples snack. Jello Apples is a crazy easy snack recipe that's healthy, delicious, and fun! recipe

Jello Apples

Are you familiar with Fun Dip candy? It’s popular with kids. It’s a candy where they lick a hard candy stick then dip it in flavored sugar crystals. My boys loved it when they were little.

Jello apples is a healthier version of that kid treat. And, literally no prep and lots of fun.

When I refer to Jello, I actually mean any brand of gelatin. (See example here.)

You can use any type of apple and any Jello gelatin flavor. Personally, I like the Berry (blue) Jello gelatin paired with Granny Smith apples. The apples are tart and contrast nicely with the sweet berry flavor gelatin. Mix and match apples and Jello flavors to find your favorite.

Jello Apples snack

Tips

  1. If you’re serving these at a party, one package of gelatin will cover 3 to 4 apples depending on how heavy to put it on them.
  2. As well, lf you are only preparing one apple, you can skip the lemon juice. It is only to keep the apple from turning brown.
  3. For one apple, pour 2 tablespoons of gelatin in a small bowl for dipping. The remaining gelatin will keep in a ziptop bag until your next snack time.
  4. This snack it not just for children, give it a try yourself. It makes eating healthy much more fun for adults too!

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Jello Apples snack

Jello Apples

Jello Apples is a crazy easy snack recipe that's healthy, delicious, and fun! The apples are tart and contrast nicely with the sweet berry flavor gelatin.
Author: Paula
5 from 1 vote
Print Pin Rate

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Prep Time: 3 minutes
Cook Time: 1 minute
Servings: 1 serving

Ingredients

  • 1 apple sliced
  • 3 ounce package gelatin
  • 1 tablespoon lemon juice

Instructions

  • Slice apples and pour lemon juice over slices coating completely.
  • Dip the apple slices into the gelatin, as much or little as you want.

Nutrition

Calories: 383kcal | Carbohydrates: 26g | Protein: 73g | Fat: 1g | Saturated Fat: 1g | Sodium: 169mg | Potassium: 195mg | Fiber: 4g | Sugar: 19g | Vitamin A: 98IU | Vitamin C: 14mg | Calcium: 58mg | Iron: 1mg
Tried this recipe?Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I love hearing from you!
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Paula
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Comments

  1. Cheerios and Lattes says

    08.31.12 at 10:33 pm

    Thank you for sharing at Saturday Show and Tell. I hope you'll be back this week to link up again! Have a great weekend!
    -Mackenzie
    http://www.cheeriosandlattes.com

    Reply
  2. Paula Jones says

    08.31.12 at 6:58 pm

    Yay! Thanks for the feature! and Thanks for hosting each week!

    Reply
  3. Mackenzie says

    08.31.12 at 6:41 pm

    Love this! Thanks for sharing last week on Saturday Show & Tell on Cheerios and Lattes.com. You are a featured favorite this week! Thanks again for sharing your great ideas! We look forward to more great ideas!
    Mackenzie 🙂

    Reply
  4. Danni Baird @ Silo Hill Farm says

    08.26.12 at 4:22 pm

    That looks crazy-good! You think of everything!!

    Reply

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Your email address will not be published. Have you tried this recipe? Consider giving it 5 stars!




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Hi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
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