Peanut Butter Protein Greek Yogurt
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Peanut
This healthy bowl can be whipped up in less than 5 minutes. It’s the easiest snack ever!

Peanut Butter Protein Greek Yogurt
Peanut
This mix is a solid option for adding more protein to your day. Peanut
It’s a good choice if you want something filling without needing to cook.
Ingredients
The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and the recipe to your personal and private recipe box here on Call Me PMc. This way, you’ll never misplace it.
- Chobani Greek yogurt
- PB2 This is powdered peanut
butter . You can also use peanutbutter . Warm it a few seconds in the microwave and it will combine better with the yogurt. - Agave syrup. You can also use honey, maple syrup, date syrup, or coconut sugar
- Collagen Peptides protein powder, nonflavored
- dark chocolate chips. You can also add granola, raisins, dried cranberries, or other dried fruit, nuts, etc. These add-ins are optional.
We like to use a small whisk or fork to mix it so it blends smoothly without clumps. If you like things a bit sweeter, add a little honey or a few chocolate chips on top. It’s great as-is or can be part of a bigger breakfast with fruit and oats.

Peanut Butter Protein Greek Yogurt Tips and FAQs
Use plain or vanilla Greek yogurt, depending on how sweet you want it. If you’re using natural peanut
Mix in one or two scoops of your favorite protein powder for an extra protein boost. If you like crunch, top it with granola or chopped nuts. Top it with a thin layer of chocolate and chopped peanuts, and you’ll have a Snickers yogurt cup. Similarly, make Greek yogurt bites. There are endless possibilities for mix-ins and toppings.
Want it colder? Freeze it for about 20 minutes for a firmer texture.
Meal prep
Busy week ahead and need something quick and healthy? People often wonder if it holds up for meal prep. Yes, prep 3–4 jars and keep it in the fridge so you have a grab-and-go breakfast or snack ready when you need it. Just stir again before eating. Having good options on hand makes it easier to stick with them.

Peanut Butter Protein Greek Yogurt Conclusion
This recipe works well because it’s easy and flexible. You can tweak it based on what you have. It’s good for busy mornings or a fast snack that doesn’t need much effort.


Peanut Butter Protein Greek Yogurt
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Ingredients
- 4 or 5 ounces Chobani Greek yogurt I used nonfat plain
- 2 tablespoons PB2 This is powdered peanut butter
- 1 to 2 teaspoons agave nectar see post for substitutions
- 2 scoops Collagen Peptides protein powder nonflavored
- 1 tablespoon dark chocolate chips optional (see post above for more add-ins)
Instructions
- Add all the ingredients to a small bowl.
- Stir together until smooth.
- Eat right away, or you can freeze it for an ice cream-type treat for later.

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