Butter and cinnamon are combined with brown sugar to make this Cinnamon Roll Filling paste. You can spread cinnamon
CINNAMON ROLL FILLING
Cinnamon Roll Filling is basically a cinnamon-flavored
I know what you’re asking yourself. Why would I ever need just Cinnamon Roll Filling?
Doesn’t that belong in Cinnamon Rolls?
Trust me, I didn’t know I needed it either until I made too much for a batch of easy cinnamon rolls and stored the extra in the fridge instead of throwing it out. I then found that I used it on sweet potatoes, pound cake, toast, crescent rolls, and biscuits. As well, I stirred a teaspoon of it in my hot chocolate. It was fantastic. You can even add cinnamon bun
That’s when I decided, I will always need Cinnamon Roll Filling in my life and in my fridge! 😄
Maybe you do too!
When you are preparing to make this is to use real
Check out some of my cinnamon recipes
Please keep in mind that nutritional information is a rough estimate and can vary based on the products used.
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Cinnamon Roll Filling
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- ½ cup butter softened but not melted
- ½ cup brown sugar
- 2 tablespoon ground cinnamon
- 1/8 teaspoon salt