My Lemon Ice Cream is refreshing, super creamy and slightly tart
making it the perfect comforting snack!
It’s a good day, I have Lemon Ice Cream for you!
Luscious Lemon Ice cream is super creamy and slightly tart. Using both the juice and zest of a lemon makes this ice cream super lemony.
Lemon madness!
Seriously, stop what you’re doing right now and make this, or at least put the ingredients on your shopping list to make very soon!
You can thank me later! 😉
My Lemon Ice Cream somes together easily and requires no eggs. I really hate tempering eggs! Just mix the ingredients together and let the ice cream make freeze into creamy goodness!
- 4 cups heavy whipping cream
- 2 cup sugar
- 1 cup fresh lemon juice - 6 to 8 lemons depending on size
- 1/3 cup finely grated lemon zest
- pinch salt
- In a large bowl, whisk all the ingredients together. Allow mixture to stand for 20 minutes at room temperature. Whisk every 5 minutes to dissolve the sugar.
- *I use a Cuisinart ice cream maker, the freezer bowl get very cold so I don't chill the ice mixture beforehand.
- Turn the machine on; pour the mixture into the freezer bowl. Let it mix until thickened about 20 to 25 minutes or according to the manufacturer's instructions. The ice cream will be soft and creamy at this point. If you prefer a firmer consistency transfer the ice cream to an airtight container and place in the freezer for about 2 hours.
- Remove from the freezer about 15 mintues before serving.
Serve in hollowed out lemon halves for entertaining. Recipe from Paula @CallMePMc.com All images and content are copyright protected. Please do not use my images without prior permission that includes copying the ingredient list or entire recipe and posting in the comments on Pinterest. If you want to share this recipe, please simply link back to this post for the recipe. Thank you, Paula
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Felecia says
Hi Paula! The lemon ice cream recipe sounds good to me! But I like all flavors! Thanks for the chance to win this awesome giveaway! Blessings from Bama!
Paula says
Good luck Felecia!
Jackie says
This lemon looks good and I love all things lemon, but I might have to make some Rocky Road or strawberry or extra creamy vanilla or… hmmm… As you can tell, I’m pretty flexible when it comes to ice cream. 😉 Thanks, Paula!
Paula says
I agree, while lemon has been my life-long favorite ice cream there is always room for butter pecan and cookies and cream!
Vera K says
I would make cherry vanilla.
Paula says
oh that sounds yummy!
Michelle @ A Dish of Daily Life says
I’m thinking I would make something with fruit! I love most of the fruity flavors!