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Call Me PMc

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Peach Caprese Salad with Balsamic Reduction

Jul.posted by Paula 5 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

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Peach Caprese Salad with Balsamic Reduction is a refreshing summer salad recipe with layers of fresh peaches, mozzarella cheese, and basil. It’s stunning stacked together and drizzled with a balsamic reduction.

Peach Caprese Salad is a summery-sweet twist on the classic Caprese Salad and the perfect way to use all those fresh peaches. Serve as a light summer supper or a side dish to any dinner!

peach stack
Just when you think a Caprese salad can’t get better, check out all this summer goodness.
Celebrate the fruits of summer with this easy recipe. This easy salad is perfect for those ripe peaches in season as well as herbs from the garden. It’s a quick and tasty summer lunch or side salad.
Sweet, juicy peaches are layered with fresh mozzarella and fresh basil and then drizzled with balsamic glaze.
peach stack

Peach Caprese Salad with Balsamic Reduction

  1. First, you can substitute mint for the basil.
  2. As well, prosciutto would make a nice salty, hearty addition to the stack.
  3. Balsamic reduction is simple to make. It just takes a little time. However, you can also purchase it. (balsamic reduction recipe, purchase balsamic reduction)
  4. Additionally, for a heartier meal, place your Peach Caprese Salad stack on a bed of greens and top with either Balsamic Reduction or Balsamic Vinaigrette.
peach stack

Peach Caprese Salad with Balsamic Reduction

Peach Caprese Salad with Balsamic Reduction is a light summer salad recipe. A little change from the traditional Caprese Salad by incorporating wonderful, fresh peaches. 
Author: Paula
5 from 1 vote
Print Pin Rate

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Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 4 salads

Ingredients

  • 2 large peaches sliced (I got 6 slices per peach)
  • 8- ounces mozzarella fresh, sliced into 12 slices
  • 4 to 5 large basil leaves mint can be substituted, cut or torn into thin strips
  • 2 to 3 tablespoons balsamic reduction recipe, purchase here

Instructions

  • I didn't peel my peaches, but you can if you prefer. 
  • Layer a peach slice, mozzarella, then basil. Repeat.
  • Top with a drizzle of balsamic reduction.
  • Serve and enjoy!

Nutrition

Calories: 204kcal | Carbohydrates: 10g | Protein: 13g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 45mg | Sodium: 356mg | Potassium: 209mg | Fiber: 1g | Sugar: 8g | Vitamin A: 690IU | Vitamin C: 6mg | Calcium: 292mg | Iron: 1mg
Tried this recipe?Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I love hearing from you!
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You can also find great recipes here or at Meal Plan Monday or Weekend Potluck.

As a busy mom, Paula saw the need to simplify cooking and meal prep without sacrificing flavor. She provides simple recipes and time-saving strategies for delicious and nutritious meals for your family. Please share CallMePMc.com with your friends.

This post contains affiliate links. If you click the link and make a purchase I will receive a small commission at no cost to you. Visit all my recommended products at Paula’s Picks on Amazon. Read my entire Privacy Policy here.

Paula
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Comments

  1. Becca Acker says

    10.22.12 at 9:43 pm

    Looks too pretty to eat! Thanks for linking up on my Healthy Tuesday post.

    Reply
  2. Christin says

    07.15.12 at 7:59 pm

    How lovely! Never thought to pair peaches and mozzarella together. I'm always looking for new ways to serve peaches since we live in peach country. Pinning!

    Reply
  3. Cheerios and Lattes says

    07.12.12 at 9:22 pm

    This looks delish. Thanks for posting on Saturday Show and Tell. I hope you'll be back this week.
    -Mackenzie
    http://www.cheeriosandlattes.com

    Reply
  4. Julie Ann says

    07.12.12 at 6:12 pm

    This looks delicious. I'm pinning for future reference. Thanks so much for sharing at Marvelous Mondays! 🙂

    Julie

    Reply
  5. Carole says

    07.06.12 at 3:16 pm

    Fantastic idea. Although I don't usually peel my peaches
    Have a nice weekend

    Reply

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profile picHi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
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