• Home
  • About
    • New? Start Here
    • My Life
    • Press
    • Contact
    • LEGAL
  • Recipes
    • All Recipes
    • Appetizers
    • Beverages
    • Big Daddy’s Dish
    • Breads
    • Breakfast
    • College Student Recipes
    • Desserts
      • Cobblers
      • Pound Cake Recipes Reviewed
    • Dressings & Sauces
    • Entree
      • Beef
      • Pasta
      • Pork
      • Seafood
      • Poultry
    • Encore
    • Healthy
    • Recipe Collections
    • Salads
    • Sandwiches
    • side dishes
    • Soup
    • Snacks
  • Resources
  • Extras
    • Crafts/DIY
    • Fit & Fab
    • Housekeeping
    • Travel
    • Local Eats
    • View My Instagram
    • Videos
  • Shop
    • SHOP MY FAVORITES
    • PHOTOGRAPHY ESSENTIALS
    • Amazon Favorites
    • Kitchen
    • Home + Candles
    • Shop Beauty Favs
    • Shop Gift Ideas
  • Recipe Box
  • Stay up to date. Subscribe to receive blog updates in your email inbox.

Call Me PMc

Cooking. Creating. Sharing

Peppermint White Chocolate Chip Red Velvet Brownies

Nov.posted by Paula 10 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

Jump to Recipe

Peppermint White Chocolate Chip Red Velvet Brownies recipe is a from-scratch brownie recipe that’s rich, moist, and easy to make. This brownie recipe has real, bittersweet chocolate in the batter. It’s then studded with decadent white chocolate chips and peppermint crunch chips that give these brownies a unique, festive flair!

Peppermint Brownies

Follow me on Pinterest here: Call Me PMc

Peppermint White Chocolate Chip Red Velvet Brownies

When I think of Christmas desserts, I think of Red Velvet Cake. It must be the Southern girl in me.

My mom always made a from-scratch Red Velvet Cake for the holidays. It was the only time of year that she made it, therefore it was extra special when we did have it.

Peppermint White Chocolate Chip Red Velvet Brownies

Peppermint White Chocolate Chip Red Velvet Brownies

For my brownies, I paired my favorite (and reader favorite) Red Velvet Brownies with the popular holiday favorite peppermint. The combination is even better than I anticipated. It’s a dense, rich, indulgent brownie. A popular chocolate flavor paired with the bright peppermint and draped in a sweet, sugary glaze.

These brownies not only tastes magnificent, but they’re also a show-stopper to look at as well. This dessert is sure to add to the festive spirit of your holiday party!

Thanks for reading CallMePMc.com! To stay current on what’s going on in my kitchen, you can follow me on
Pinterest, Facebook, Twitter, Instagram

or follow me on email…

Peppermint White Chocolate Chip Red Velvet Brownies

While you’re here, check out these recipes

  1. Pecan Pie Bread Pudding
  2. Pecan Cobbler
  3. Strawberry Cake
  4. 9 Delicious Brownies

For cream cheese frosting visit here.

Peppermint White Chocolate Chip Red Velvet Brownies

Peppermint White Chocolate Chip Red Velvet Brownies

This recipe has real chocolate, not cocoa, in the batter. It's studded with white chocolate chips and peppermint crunch chips that give these brownies a unique, festive flair!
Author: Paula
5 from 1 vote
Print Pin Rate

Want to save recipes? Create an account or login & then you can use the “Save Recipe” button when viewing a recipe to save it to your Recipe Box. You can access your saved recipes on any device and generate a shopping list for recipes in your collections.

Save To Your Recipe Box Go to your saved recipes
Prevent your screen from going dark
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 16 servings

Ingredients

  • 4 ounces bittersweet chocolate baking bar chopped
  • ¾ cup butter
  • 2 cups sugar
  • 4 large eggs
  • 1 and ½ cups all-purpose flour
  • 1 ounce red food coloring
  • 1 and ½ teaspoons baking powder
  • 1 teaspoon vanilla extract
  • ⅛ teaspoon salt
  • 1 cup white chocolate chips
  • 1 cup Peppermint crunch chips

Instructions

  • Preheat oven to 350 degrees. Line the bottom of a 9x13 inch cake pan with aluminum foil, allowing 2 to 3 inches to extend over sides; lightly grease or spray foil with non-stick spray. (For thicker brownies, use an 8x11.5 cake pan and add an additional 5 minutes to cook time.)
  • Melt chocolate and butter in a large microwave-safe bowl. Whisk in sugar until all combined. Stir in eggs one at a time until just blended. Stir in flour and next 4 ingredients. Pour mixture into prepared pan. Top with white chocolate chips and peppermint crunch chips.
  • Bake at 350 degrees for 25 to 30 minutes or until wooden pick inserted in center comes out with a few moist crumbs. Cool completely on a wire rack (about 2 hours) before frosting.
  • Lift brownies from pan using foil as handles. Gently remove foil. Spread Cream Cheese Frosting* on top of brownies. Cut into squares. Store in refrigerator.

Nutrition

Calories: 334kcal | Carbohydrates: 45g | Protein: 4g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 67mg | Sodium: 122mg | Potassium: 150mg | Fiber: 1g | Sugar: 34g | Vitamin A: 332IU | Vitamin C: 1mg | Calcium: 58mg | Iron: 1mg
Tried this recipe?Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I love hearing from you!
Do you have questions about the saving recipes to your Recipe Box?Visit Recipe Box FAQ!

As an Amazon Associate, I earn from qualifying purchases. This post contains affiliate links. If you click the link and make a purchase I will receive a small commission at no cost to you. Visit all my recommended products at Paula’s Picks on Amazon. Finally, you can read my entire Privacy Policy here.

Paula
« Stove Top Chicken Ricotta Pasta
40+ MOUTH-WATERING SCONES »

Comments

  1. Marvina says

    11.14.19 at 10:39 am

    This looks absolutely great. However, were is the mention of cream cheese in the recipe.

    Reply
  2. Sandy Hallee says

    12.13.16 at 5:17 pm

    I agree with Mary….can’t figure out when the white chocolate chips & peppermint pieces go into the batter, or , can you just spread them on top like icing❓❓❓
    I would love to try these, but am unsure what to do….

    Reply
    • Paula says

      04.23.17 at 3:37 pm

      I apologize for that omission I have corrected the recipe

      Reply
  3. Mary says

    11.30.15 at 11:31 pm

    Wow! These look delicious! My niece and I should definitely make these for Christmas!

    I do have a couple of questions though. The white chocolate chips and peppermint crunch chips are in the ingredients list, but not in the recipe instructions. Cream Cheese Frosting is mentioned in the recipe instructions (with an asterisk* beside it but no footnote that I could find) but is not listed in the ingredients list. Do the white chocolate and peppermint crunch chips get sprinkled on before the frosting, or mixed in with the frosting, or something like that? Thanks!

    Reply
  4. Lisa says

    11.30.15 at 10:06 pm

    The red velvet brownies look divine!

    I am a fellow Mississippi food blogger. I also manage the social media for “eat.drink.MISSISSIPPI,” so I try to keep tabs on the local food bloggers so I can share your recipes with our readers. I have really enjoyed your recipes so far!

    Reply
  5. Mary // chattavore says

    11.25.15 at 8:32 pm

    These are basically perfect, Paula. Peppermint AND red velvet? I want to go make these RIGHT NOW! Thanks for the recipe!

    Reply
    • Paula says

      11.26.15 at 4:10 pm

      Thank you, Mary! They were so good with fresh whipped cream!

      Reply
  6. Aria | Purrfectly Inspired says

    11.25.15 at 5:41 pm

    Oh, yum!

    Reply
  7. Danae @ Recipe Runner says

    11.25.15 at 9:52 am

    These red velvet brownies look so good Paula! I love the white chocolate and peppermint for the holidays, so festive!

    Reply
    • Paula says

      11.25.15 at 12:28 pm

      Thanks Danae! I think I dreamed them one night 🙂 but I’m really happy with how they turned out

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Your email address will not be published. Have you tried this recipe? Consider giving it 5 stars!




The Big Pound Cake Review

60 pound cake recipes

Featured Categories

  • Appetizers
  • Beverages
  • Breakfast
  • Desserts
  • Entrees
  • Side Dishes
  • College Student Recipes

Search specific recipes

Search specific recipes

Archives

Old Fashioned chocolate Crinkle Cookies

Old Fashioned Chocolate Crinkle Cookies

Easter Sand Art Brownies

Easter Sand Art Brownie Recipe

Cinnamon Chips with Daiquiri Dip

CINNAMON CHIPS with DAIQUIRI DIP

Chocolate Chess Pie

Chocolate Chess Pie

Favorites

slider with chicken and cheese

BBQ Chicken Sliders

Chorizo Baked Beans

SPICY CHORIZO BAKED BEANS

Southwest Blackened Chicken Salad

Southwest Blackened Chicken Salad

blackened chicken plated

Southwest Skillet Blackened Chicken

Hawaiian Loco Moco, regional recipe for hamburger steak

Hawaiian Loco Moco {Hamburger Steak}

lettuce Wraps

BLTA Wraps

profile picHi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
read more
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • RSS

DISCLOSURE

Call Me PMc is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases at no cost to you. 

Read my Privacy Policy.

COPYRIGHT

© 2012 – 2023 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. All content is for your personal enjoyment & content herein is in no way to be used for commercial purposes. Other than linking to a page, do not copy or otherwise use images or original recipes without my written permission. Republishing posts in their entirety is prohibited. Use of this site automatically constitutes your agreement to these terms.

SUBSCRIBE TO OUR NEWSLETTER

Stay up to date. Subscribe to receive blog updates in your email inbox

  • Copyright © 2023 Call Me PMc. Design & Development by Melissa Rose Design