This Pineapple Martini is a sweet and festive tropical-inspired martini. This is a sweet and tropical cocktail that is just as refreshing as it is pretty! I typically serve this rum-based cocktail with a sugar rim in a martini glass.
This just may be the tastiest cocktail ever.
- 2 ounce Pineapple Rum Parrot Bay or Cruzan are good
- 1 ounce Coconut Rum
- Juice of 1/2 lemon
- splash of simple syrup
- 1 1/2 ounce pineapple juice
- sugar for rimming glass
- Chill martini glass in ice. Add all ingredients to a shaker filled with ice. Shake 20 seconds. Remove martini glass from ice, rub lemon around edge of glass and dip edge of glass in granulated sugar. Strain liquid from shaker in glass. Cheers!!