100 Grand Chocolate Oatmeal Cookies
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100 Grand Chocolate Oatmeal Cookies have the chewy texture of oatmeal cookies, together with the caramel and crisp rice flavor of the classic candy bar.
This recipe comes together fast and works well for busy days. It’s a twist on the popular and classic No-bake Chocolate Oatmeal Cookies.
100 Grand Chocolate Oatmeal Cookies
I had a few candy bars left from Halloween. Since I had previously added Snickers bars to chocolate oatmeal cookies, I knew adding 100 Grand bars would be yummy, too.
The process for making these is the same as making traditional no-bake cookies. You simply stir in chopped candy bars at the end.
I like to chop the candy bars into dime-size pieces so they’re large enough to taste.
We also enjoy Soft Peanut Butter Oatmeal Cookie Recipe, Old Fashioned Peanut Brittle, and Old Fashioned No Bake Peanut Butter Oatmeal Cookies.
Cooking tips and substitutions
Use instant oats for a softer texture.
If you want more chocolate, add a small handful of chocolate chips to the dough.
Caramel chips also work if you do not have the candy bars on hand.
The cookies firm up as they cool. Store in an airtight container they become dry if left out too long.
Why you’ll ❤️ this recipe.
🍽️Easy to make
🎁Good for sharing or gifting
😋Great texture
🍪Fun twist on a classic cookie
👩👧👦Kids enjoy helping
100 Grand Chocolate Oatmeal Cookies FAQ
Keep the cookies in an airtight container at room temperature. They stay fresh for several days.
Yes, they freeze for a month. However, they may dry out slightly and be crumbly when thawed.
Yes, almost any candy bar will work. Try Mars, Twix, Snickers, or any nut.
100 Grand Chocolate Oatmeal Cookies Conclusion
These cookies bring a fun twist to a simple oatmeal base and offer a mix of chocolate and caramel in every bite. The recipe is simple enough for beginners but still feels special enough for a homemade treat. They store well and bring a little variety to a classic cookie.
Another delightful recipe is Grands Ham Biscuit Sliders, Apple Cinnamon Baked Oatmeal, and GRANDS GRILLED CHEESE SANDWICH.
100 Grand Chocolate Oatmeal Cookies
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Ingredients
- 2 cups granulated sugar
- ½ cup butter salted or unsalted
- ½ cup whole milk
- 3 cups quick cooking oats not instant, not rolled
- 3 tablespoons unsweetened cocoa powder regular or Dutch dark chocolate
- 1 teaspoon pure vanilla extract
- 4 regular 100 Grand Bars chopped, large chunk
Instructions
- Place sugar, butter, and milk in a medium saucepan over medium heat.2 cups granulated sugar, ½ cup butter, ½ cup whole milk
- Bring to a rolling boil. Boil for one minute, stirring constantly.
- Remove from heat. Mix in oats, cocoa powder, chopped 100 Grand Bars, and vanilla.3 cups quick cooking oats, 3 tablespoons unsweetened cocoa powder, 1 teaspoon pure vanilla extract, 4 regular 100 Grand Bars
- Drop by teaspoonfuls onto waxed paper. Let cool until hardened.
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