BLACKBERRY BITES

If you need to put together a last-minute appetizer or party snack, look no further than these Blackberry Bites. They are a fresh, light appetizer that is simple and easy to make.

For more scrumptious recipes, fun projects, and exciting news subscribe to Call Me PMc
Facebook, Instagram, Pinterest

Some of the tastiest appetizers are also the simplest. Take a Charcuterie platter for instance, what could be more simple than piling cheese, meat, and crackers on a board? These are the perfect finger food that adds a fancy feel to the table.

What makes Blackberry Bites bites so nice, other than the ease of making them, is the flavor combination. The tart, sweet berries mixed with earthy basil and creamy mozzarella is a flavor explosion for your mouth.

You can use another cheese, but I do love fresh mozzarella.

This concept work for any bite-sized piece of fruit. Here are some other combinations to try.

• grapes and fontina
• green apples and gouda
• pears and sharp cheddar
• blueberries and brie
• peaches and goat cheese

All you need to do is take a bite-size piece of the fruit and stack it on a toothpick with cheese.

Blackberry Bites

If you need to put together a last-minute appetizer or party snack, look no further than these Blackberry Bites.

Author: Paula

5 from 1 vote

Print Pin Rate

Want to save recipes? Create an account or login & then you can use the “Save Recipe” button when viewing a recipe to save it to your Recipe Box. You can access your saved recipes on any device and generate a shopping list for recipes in your collections.

Save To Your Recipe Box Go to your saved recipes

Cook ModePrevent your screen from going dark

Prep Time: 10 minutes

Cook Time: 1 minute

Servings: 12 servings

Equipment

• skewers

Ingredients

• 1 pound blackberries
• 8 ounces mozzarella fresh, balls or cubes
• basil
• balsamic reduction

Instructions

• Skewer blackberries, basil, and mozzarella onto skewers.
• Serve with balsamic reduction

Nutrition

Calories: 73kcal | Carbohydrates: 4g | Protein: 5g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 15mg | Sodium: 119mg | Potassium: 76mg | Fiber: 2g | Sugar: 2g | Vitamin A: 210IU | Vitamin C: 7.9mg | Calcium: 106mg | Iron: 0.3mg

Tried this recipe?Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I love hearing from you!

Do you have questions about the saving recipes to your Recipe Box?Visit Recipe Box FAQ!

You can also find great recipes here or at Meal Plan Monday

This post contains affiliate links. If you click the link and make a purchase I will receive a small commission at no cost to you. Visit all my recommended products at Paula’s Picks on Amazon. Read my entire Privacy Policy here.