Boozy Dole Whip Popsicles to Beat the Heat

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My Boozy Dole Whip Popsicles transform traditional Dole Whip soft serve into a frozen popsicle treat. As a matter of fact, they are the perfect adult frozen treat because they’re easy to make and super fun to enjoy!

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Two yellow popsicles on a tray of ice and pineapple chunks, labeled as "Boozy Dole Whip popsicles.

Table of Contents

Key Takeaways

Boozy Dole Whip Popsicles are an adult frozen treat combining traditional Dole Whip soft serve with alcohol.
They are easy to make, using just frozen pineapple, coconut milk, and pineapple rum.
You can customize the alcohol level or skip it for a non-alcoholic version.
The recipe is simple, with tips for easily making and removing popsicles from molds.
These popsicles are perfect for summer gatherings and are sure to be a seasonal favorite.

Boozy Dole Whip Popsicles

Boozy Dole Whip Popsicles are a refreshing way to cool off during warm weather. This frozen treat combines the classic tropical flavor of a Dole Whip with a splash of alcohol for an adult twist. As well, they are easy to prepare and perfect for summer gatherings or relaxing evenings at home.

They contain just a few ingredients that are easy to keep on hand. These push pops are made with frozen pineapple chunks, coconut milk, and pineapple rum.

Glass filled with pineapple chunks and mint leaves, with two yellow frozen popsicles in the background.

Cooking Tips and Substitutions

First, blend the mixture in a blender or Nutribullet until completely smooth, then pour it into popsicle molds.

Also, if the mixture seems too thick, add a small amount of liquid to help it blend evenly.

Allow enough freezing time, at least 6 hours, so the pops release cleanly from the molds. Running the molds briefly under warm water makes removal simple.

One of our favorite things about this recipe is how easy it is to adjust. You can change the type or amount of alcohol to suit your preference, or skip it entirely for a family-friendly version. Additionally, use coconut rum for a tropical flavor, or try vodka for a more neutral taste.

Reduce the amount of alcohol if you prefer a firmer popsicle, as too much can prevent it from freezing properly. Or, you can freeze the mixture in drink pouches.

Finally, if popsicle molds are not available, small paper cups with wooden sticks work well.

Why you’ll ❤️ this recipe.

🌞Refreshing and perfect for hot days

🥪Simple to prepare

🍱Can be made ahead of time

🔁Easy to customize with or without alcohol

🍍Creamy texture with bright tropical flavor

🎉Great for parties and gatherings

A hand holds a yellow frozen pop in a clear plastic mold, with a white paper liner underneath. — To prevent drips from running onto your hands and clothes, you can cut a small hole in the center of a cupcake liner and slide the popsicle through it.

Boozy Dole Whip Popsicles FAQ

Can I make these popsicles without alcohol?

Yes, you can omit the alcohol and replace it with additional juice or coconut milk to keep the flavor and texture.

How long do they need to freeze?

They typically require at least 6 hours, though freezing overnight provides the best results.

Why are my popsicles not freezing firmly?

Too much alcohol can lower the freezing point. Reducing the amount will help them set properly. I like to freeze them in drink pouches where they stay slushy.

How do I remove the popsicles from the molds?

Run warm water over the outside of the molds for a few seconds to loosen them.

Can I make these without popsicle molds?

Yes, small paper cups and wooden sticks are a simple and effective alternative.

Two yellow popsicles in plastic push-up molds placed on ice cubes, with pineapple chunks and mint leaves scattered around.

Boozy Dole Whip Push Ups Conclusion

Boozy Dole Whip Popsicles are a fun and refreshing way to enjoy a classic tropical treat in frozen form. Above all, they are simple to prepare, easy to customize, and ideal for warm-weather occasions. With the option to make them with or without alcohol, they suit a wide range of preferences and are sure to become a seasonal favorite.

Boozy Dole Whip Popsicles

These pushpops are simple to prepare, easy to customize, and ideal for warm-weather occasions.

Author: Paula

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Prep Time: 5

Cook Time: 1

Servings: 6 servings

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Ingredients

2 cups pineapple chunks frozen
2-4 ounces pineapple rum
2 ounces coconut milk or coconut water

Instructions

Add all the ingredients to a blender or Nutribullet and blend until smooth.
2 cups pineapple chunks, 2-4 ounces pineapple rum, 2 ounces coconut milk
Pour into your popsicle molds and freeze at least 6 hours or until firm.
Run under warm water for a few seconds, and the popsicles will release easily from the molds. Enjoy.