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Call Me PMc

Cooking. Creating. Sharing

CHOCOLATE CHOCOLATE CHIP PANCAKES

Jun.posted by Paula 9 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

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A chocolate lover’s dream, these Chocolate Chocolate Chip Pancakes are extra thick and made with just a few basic ingredients. A full-proof way to get your family out of bed!!

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A chocolate lover's dream, these Chocolate Chocolate Chip Pancakes are extra thick and made with just a few basic ingredients. 

Chocolate Chocolate Chip Pancakes

Big Daddy proclaimed he didn’t want breakfast. “I’m sleepy and need to watch what I eat today.”

Uh-huh. Yep!

Fast forward 10 minutes, he comes in the kitchen bright-eyed. “What are you making?”

Chocolate… gets them every time!

I made this one Saturday using a chocolate cake mix. They tasted good; they were fat and fluffy. However, they were really delicate and difficult to work with.

This time I made them using a Biscuit/Pancake mix and added cocoa and chocolate chips.

I plated them and served the boys. All I heard was “ohs” and “ahs” for a few minutes. Then “Mommy, this is the best breakfast I’ve ever had!” and “Mommy, I want these pancakes everyday!!”

That’s the response I was looking for! You must try these!!

Go! Go make these now!!

A chocolate lover's dream, these Chocolate Chocolate Chip Pancakes are extra thick and made with just a few basic ingredients. 

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A chocolate lover's dream, these Chocolate Chocolate Chip Pancakes are extra thick and made with just a few basic ingredients. 

Chocolate Chocolate Chip Pancakes

A chocolate lover's dream, these Chocolate Chocolate Chip Pancakes are extra thick and made with just a few basic ingredients. 
Author: Paula
5 from 1 vote
Print Pin Rate

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Prep Time: 10 minutes
Cook Time: 8 minutes
Total Time: 18 minutes
Servings: 4 servings

Ingredients

  • 1 and 1/2 cup milk
  • 2 cups baking mix
  • 1/4 cup granulated sugar
  • 1/4 cup cocoa
  • 2 Tablespoon water
  • 1/3 cup chocolate chips

Instructions

  • Heat griddle to medium heat, pour 2 T canola oil on griddle to prevent pancakes from sticking. Pour baking mix and cocoa in a bowl and stir with a whisk to remove lumps. Add sugar and stir. Pour in milk and water. Stir with a spoon until smooth. Stir in chocolate chips. Using an ice cream scoop, drop pancakes on griddle. Watch closely. Pancakes are ready to flip once bubbles form in center of pancake and edges appear dry. Flip pancake and cook an additional 2 to 3 minutes, watching closely. Remove to platter and keep warm in a 200 degree oven until all pancakes are cooked. Yield: approximately 12 pancakes.
  • Serve with strawberries, whipped cream, and chocolate syrup.
  • *Tip ~ freeze any left over pancakes with sheets of waxed paper between each. Microwave or put in toaster oven for a quick home-made breakfast

Nutrition

Calories: 449kcal | Carbohydrates: 68g | Protein: 9g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 13mg | Sodium: 817mg | Potassium: 300mg | Fiber: 3g | Sugar: 34g | Vitamin A: 182IU | Calcium: 235mg | Iron: 3mg
Tried this recipe?Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I love hearing from you!
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As an Amazon Associate, I earn from qualifying purchases. This post contains affiliate links. If you click the link and make a purchase I will receive a small commission at no cost to you. Visit all my recommended products at Paula’s Picks on Amazon. Read my entire Privacy Policy here.

 

s a busy mom, Paula saw the need to simplify cooking and meal prep without sacrificing flavor. She provides simple recipes and time-saving strategies for delicious and nutritious meals for your family. Please share CallMePMc.com with your friends.

Paula
« BUFFALO CHICKEN DIP
LEMON HERB VINAIGRETTE »

Comments

  1. Paula @ Vintage Kitchen says

    02.04.13 at 9:05 pm

    These pancakes would get everyone out of bed quickly!

    Reply
  2. AmieAnn says

    08.06.12 at 6:34 am

    These look sooo yummy! What could be better for breakfast than chocolate! I think I would top mine with a few strawberries too! Thanks so much for sharing with the Pink Hippo party!
    xoxo
    Amie @ Pinkapotamus

    Reply
  3. PMc says

    07.29.12 at 10:23 am

    Thanks so much!! We just love them, hope others do as well!

    Reply
  4. PMc says

    07.29.12 at 10:23 am

    Thanks, Michelle

    Reply
  5. Slice of Southern says

    07.23.12 at 1:02 am

    Congratulations! Your delishhh recipe is being featured on this weeks Southern Sundays! Come stop by and grab a button. Hope to see you again soon.!

    Reply
  6. Slice of Southern says

    07.15.12 at 9:24 pm

    Wow, these look decadent! Thanks for sharing such a great recipe on Southern Sundays. Hope to see you again soon.

    Reply
  7. Michelles Tasty Creations says

    06.09.12 at 4:22 pm

    Paula, these would be a hit around here too. They look delish! Thanks so much for stopping by Creative Thursday last week. I couldn’t do these parties without you. Can’t wait to see what you link up this week. Have a great weekend.
    Michelle

    Reply

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profile picHi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
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