CREAMY STUFFED CHIPOTLE CHICKEN
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Creamy Stuffed Chipotle Chicken,
Also, try these delectable Bang Bang Shrimp.
CREAMY STUFFED CHIPOTLE CHICKEN
The sauce is amazing. It is simple to make and very flavorful. You can adjust the spice level easily. Use two chipotle chilies if you like it spicy. You can either add more sour cream or use only one chipotle pepper to control the heat.
Use a cast-iron skillet or other oven-safe saute pan. In case you don’t have a saute pan that is safe to go in the oven, you’ll need to transfer the chicken and sauce to an oven-safe pan before putting it in the oven.
Ingredients
The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and the recipe to your personal and private recipe box here on Call Me PMc. This way, you’ll never misplace it.
- 1-2 medium chipotle chilies (Depending on how spicy you want it)
- 5 Tablespoons cream cheese
- 9 small tomatoes
- 1 cup sour cream
- salt & pepper to taste
- 1 clove garlic
- 2 Tablespoons onion
- 5 medium chicken cutlets
WHAT YOU’LL NEED FOR THIS RECIPE
- Chipotle chilies. These are smoky, spicy peppers that are the base for many Mexican sauces.
- Cream cheese. Block cream cheese. I don’t recommend light or fat-free.
- Tomatoes. Vine-ripe if you can find them.
- Sour cream. You can also use Greek yogurt.
- Salt and pepper.
- Garlic. Fresh or jarred, not garlic powder.
- Onion.
- Chicken. boneless skinless chicken breasts or thighs
CREAMY STUFFED CHIPOTLE CHICKEN METHOD
- Boil and skin the tomatoes.
- Add the tomatoes, water you boiled them in, along with the chili, garlic, onion, and sour cream to a blender.
- Mix until the sauce is completely smooth.
- If needed, pound the chicken to a uniform thickness.
- Spread about one tablespoon of
cream cheese on one side of the chicken and roll up. - In a hot (oven-safe) pan, sear the seam so that it stays rolled up.
- Cover the chicken with the sauce and bake in the oven.
I like to serve the extra sauce spooned over rice, but you can also serve it with pasta or quinoa.
WANT MORE DELICIOUS RECIPES? YOU MUST TRY THESE!
- Cheesy Sour Cream Chicken
- Crock Pot Honey Garlic Chicken
- Crockpot Green Chile Chicken
- Slow Cooker Creamy Buffalo Chicken
- Slow Cooker Zesty Italian Chicken
- Stove Top Cajun Butter Chicken Bites
- Copycat Cajun Cafe Bourbon Chicken Bites
- Crock Pot Crack Chicken Recipe
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CREAMY STUFFED CHIPOTLE CHICKEN
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Ingredients
- 1-2 medium chipotle peppers in adobo sauce (Depending on how spicy you want it)
- 5 Tablespoons cream cheese
- 9 small tomatoes
- 1 cup sour cream
- salt and pepper to taste
- 1 clove garlic clove
- 2 Tablespoons white onion
- 5 medium chicken breasts
Instructions
- Preheat your oven to 350°F.
- In a saucepan boil the tomatoes for about 10 minutes until they are soft and their skin has torn.
- Carefully peel the skins off.
- Meanwhile, on your workspace, lay each chicken cutlet and spread it flat.
- Place about 1 tablespoon of cream cheese in the middle of each chicken breast.
- Spread it in the middle and roll up the cutlet.
- Repeat this step until all 5 are done.
- Sprinkle salt and pepper to taste over each one.
- Heat your cast iron skillet and add a bit of oil to it. Once it is hot, sauté the chicken until it is sealed on the outside.
- Repeat for each one.
- Going back to the sauce, place the boiled tomatoes and the water used to boil them into a blender. Add in the chili, garlic, onion, and sour cream. Mix until the sauce is completely smooth.
- Cover the chicken with the sauce and place in the oven for 30 minutes until cooked.
- Remove from the oven and serve.
Notes
- You can use two of the chipotle chilies if you like it spicy. If you don’t like it too hot, you can either add more sour cream to the sauce or use only one.
- If you don’t have a cast-iron skillet you can make this in an oven-safe saute pan.
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.
This creamy stuffed chipotle chicken recipe is amazing and really delicious! Thank you so much for sharing this recipe, will surely have this again! Highly recommended!
My husband love this chipotle stuffed chicken. A great combo of spicy and creamy.
The cream cheese made these so indulgent! I think they’re a new family favorite!