• Home
  • About
    • New? Start Here
    • My Life
    • Press
    • Contact
    • LEGAL
  • Recipes
    • All Recipes
    • Appetizers
    • Beverages
    • Big Daddy’s Dish
    • Breads
    • Breakfast
    • College Student Recipes
    • Desserts
      • Cobblers
      • Pound Cake Recipes Reviewed
    • Dressings & Sauces
    • Entree
      • Beef
      • Pasta
      • Pork
      • Seafood
      • Poultry
    • Encore
    • Healthy
    • Recipe Collections
    • Salads
    • Sandwiches
    • side dishes
    • Soup
    • Snacks
  • Resources
  • Extras
    • Crafts/DIY
    • Fit & Fab
    • Housekeeping
    • Travel
    • Local Eats
    • View My Instagram
    • Videos
  • Shop
    • SHOP MY FAVORITES
    • PHOTOGRAPHY ESSENTIALS
    • Amazon Favorites
    • Kitchen
    • Home + Candles
    • Shop Beauty Favs
    • Shop Gift Ideas
  • Recipe Box
  • Stay up to date. Subscribe to receive blog updates in your email inbox.

Call Me PMc

Cooking. Creating. Sharing

PESTO JALAPENO POPPERS

Jul.posted by Paula 1 Comment

Jump to Recipe

Pesto Jalapeno Poppers, fresh jalapenos are filled with pesto pasta, fresh tomatoes, mozzarella, and feta. These poppers are great as an appetizer or side dish recipe

These jalapeno peppers are stuffed with pesto pasta, tomatoes, and cheese. The perfect snack, appetizer, or side.

PESTO JALAPENO POPPERS

This is a unique jalapeno popper. Like bell peppers, you can stuff jalapeno with whatever floats your boat. Basically, I stuffed them with pesto pasta salad.

Additionally, I baked these peppers, but you can grill them.

These jalapeno peppers are stuffed with pesto pasta, tomatoes, and cheese. The perfect snack, appetizer, or side.

HOW TO PURCHASE JALAPENOS

Jalapeno peppers will be in the product department of your grocery store, close to the bell peppers.

You’ll want to purchase ones that are green and firm. Therefore, avoid jalapenos that are mushy or wrinkled.

Jalapeno peppers get hotter as they get older. Therefore, if you’re looking for hot, spicy jalapenos, choose peppers with fine lines and just beginning to soften.

These jalapeno peppers are stuffed with pesto pasta, tomatoes, and cheese. The perfect snack, appetizer, or side.

PREPARE JALAPENOS

First, if you have sensitive skin, wear gloves when handling jalapenos. They can cause skin irritation.

Wash and allow the jalapenos to dry.

Next, split the jalapeno in half horizontally leaving part of the stem intact on by sides. (It helps to start with the stem end to do this.)

Finally, clean out the lighter/white membrane and remove the seeds.

These jalapeno peppers are stuffed with pesto pasta, tomatoes, and cheese. The perfect snack, appetizer, or side.

MORE RECIPES WITH JALAPENOS

  1. Jalapeno Popper Dip
  2. Bacon Chicken Jalapeno Dip
  3. Jalapeno Pimento Bacon Grilled Cheese
  4. Tuna Pesto Pasta
  5. Candied Sweet Heat Pickled Jalapeno
  6. Spicy Jalapeno Pepper Jelly and Basil Sauce Pork Burgers
  7. Bacon Jalapeno Popper Cheesy Bread
  8. Jalapeno Popper Breakfast Casserole
These jalapeno peppers are stuffed with pesto pasta, tomatoes, and cheese. The perfect snack, appetizer, or side.

Pesto Jalapeno Poppers

These jalapeno peppers are stuffed with pesto pasta, tomatoes, and cheese. Although, it's not your typical jalapeno popper recipe, they are the perfect snack, appetizer, or side.
Author: Paula
5 from 1 vote
Print Pin Rate

Want to save recipes? Create an account or login & then you can use the “Save Recipe” button when viewing a recipe to save it to your Recipe Box. You can access your saved recipes on any device and generate a shopping list for recipes in your collections.

Save To Your Recipe Box Go to your saved recipes
Prevent your screen from going dark
Prep Time: 20 minutes
Cook Time: 10 minutes
Servings: 16 servings

Ingredients

  • 8 whole jalapenos cut in half lengthwise
  • ½ cup pasta measure it uncooked
  • ⅓ cup pesto prepared
  • ½ cup mozzarella fresh, cubed
  • ⅓ cup feta crumbled
  • ½ cup grape tomatoes cut in half

Instructions

  • Cook the pasta according to the package directions.
  • While the pasta is cooking, prep the jalapenos. With gloves on wash, dry, and cut the jalapenos in half horizontally. Remove the membrane and seeds.
  • Slice the tomatoes, cube the mozzarella, and crumble the feta.
  • When the pasta is done drain it. Then mix the pasta, pesto, tomato, mozzarella, and feta.
  • Spoon the pasta mixture into the hollow jalapeno halves and place on a baking pan or grill-safe pan.

TO BAKE

  • Preheat to 425°F, line your baking pan with parchment paper or aluminum foil. Place the filled jalapenos on the baking pan and bake for 10-15 minutes or until the cheese is melted.

TO GRILL

  • Place jalapenos on a grill pan or grill-safe pan. Grill on medium-low 10-15 minutes or until cheese is melted.

Nutrition

Calories: 47kcal | Carbohydrates: 2g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 105mg | Potassium: 21mg | Fiber: 1g | Sugar: 1g | Vitamin A: 185IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 1mg
Tried this recipe?Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I love hearing from you!
Do you have questions about the saving recipes to your Recipe Box?Visit Recipe Box FAQ!

You can also find great recipes at my Recipe Box or at Meal Plan Monday or Weekend Potluck

Paula
« BLT DIP
CHORIZO SHRIMP QUESADILLA »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Your email address will not be published. Have you tried this recipe? Consider giving it 5 stars!




The Big Pound Cake Review

60 pound cake recipes

Featured Categories

  • Appetizers
  • Beverages
  • Breakfast
  • Desserts
  • Entrees
  • Side Dishes
  • College Student Recipes

Search specific recipes

Search specific recipes

Archives

Salty Sweet Crockpot Candy

SALTY SWEET CROCKPOT CANDY

Chocolate Chip Snickers Cookies

THICK CHOCOLATE CHIP SNICKERS COOKIES

White Chocolate CrockPot Candy | Call Me PMc

WHITE CHOCOLATE CROCKPOT CANDY

chocolate bars

BEST FUDGY COCOA BROWNIES

Favorites

Chocolate Chip Snickers Cookies

THICK CHOCOLATE CHIP SNICKERS COOKIES

Mexican beef dinner

QUESABIRRIA STACK {Cheese Birrias Taco Stack}

Beef Birria Stack | Call Me PMc

BEEF BIRRIA STACK

roasted meal

ROASTED LEMON THYME CHICKEN AND ROOT VEGETABLES

Creamy Tuscan Italian Sausage Pasta

CREAMY TUSCAN ITALIAN SAUSAGE PASTA

Keto Cheesy Balsamic Chicken

KETO CHEESY BALSAMIC CHICKEN

Hi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
read more
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • RSS

DISCLOSURE

Call Me PMc is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases ad no cost to you. Thanks for supporting this small business.

Read my Privacy Policy.

COPYRIGHT

© 2012 – 2023 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. All content is for your personal enjoyment & content herein is in no way to be used for commercial purposes. Other than linking to a page, do not copy or otherwise use images or original recipes without my written permission. Republishing posts in their entirety is prohibited. Use of this site automatically constitutes your agreement to these terms.

SUBSCRIBE TO OUR NEWSLETTER

Stay up to date. Subscribe to receive blog updates in your email inbox

  • Copyright © 2023 Call Me PMc. Design & Development by Melissa Rose Design