Roasted Vegetables with Blue Cheese Avocado Dipping Sauce

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Roasted Vegetables with Blue Cheese Avocado Dipping Sauce goes with anything as a dip, dressing, marinade, or spread!

 Blue Cheese Avocado Dipping Sauce

Roasted Vegetables

If you like avocado and/or guacamole, you are sure to go nuts over this Blue Cheese Avocado Dipping Sauce! It would actually be great with chips or crackers as well. If you’re trying to healthy up your diet, roasted vegetables make the perfect dippers. Actually raw vegetables would be tasty too, but I’m not as big a fan of raw veggies as I am roasted veggies.

how-to-roast-vegetables
How to roast vegetables

Roasting vegetables brings out the natural sugars. This brings out a subtle sweetness and, in my opinion, makes any vegetable taste better.

Read my tutorial on How to Roast Vegetables

Ingredients

The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and save the recipe to your personal and private recipe box right here on Call Me PMc. This way you’ll never misplace it.

  • 3 cups vegetables for roasting carrots, Brussel sprouts, cauliflower, broccoli
  • 1 avocado
  • 1/2 cup plain fat-free Greek yogurt
  • 1 clove garlic minced
  • 2 teaspoon fresh lime juice
  • 1/2 teaspoon freshly ground black pepper
  • 2 to 4 tablespoon crumbled blue cheese
Roasted Vegetables

It wasn’t too long ago that I wouldn’t eat avocados. But, slowly I grew to love them and find they add so much flavor and creamy texture to sandwiches and salads.

If you’re not a fan of blue cheese, stir in feta instead. You could simply leave it out and enjoy the pure flavor of avocado if you like.

Roasted Vegetables FAQ

How do you pick ripe vegetables?

Firm produce that give slightly when pressed is fresh.
As well, the more fragrant it is the more flavorful it will be.
Color is another indicater of ripe produce. You want it to be bright without brown spots

What to serve with roasted vegetables?‘ is a great article.

Roasted Vegetables with Blue Cheese Avocado Dipping Sauce recipe - FAVORITE dressing reicpe. Great on salads, as a dip for veggies and chips!

You’ll enjoy these recipe too

Roasted Vegetables with Blue Cheese Avocado Dipping Sauce

Roasted Vegetables with Blue Cheese Avocado Dipping Sauce

Roasted Vegetables with Blue Cheese Avocado Dipping Sauce – this sauce goes with anything as a dip, dressing, marinade, or spread!
Author: Paula
5 from 15 votes
Print Pin Rate

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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4 servings
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Ingredients

  • 3 cups vegetables for roasting carrots, Brussel sprouts, cauliflower, broccoli
  • 1 avocado
  • 1/2 cup plain fat-free Greek yogurt
  • 1 clove garlic minced
  • 2 teaspoon fresh lime juice
  • 1/2 teaspoon freshly ground black pepper
  • 2 to 4 tablespoon crumbled blue cheese

Instructions

  • Roast vegetables at 450 25 to 30 minutes.
  • Peel, seed, and mash an avocado.
  • Stir avocado with yogurt, garlic, lime juice, and black pepper.
  • Fold in crumbled blue cheese.
  • Refrigerate until ready to serve.

Notes

Recipe from Paula @CallMePMc.com All images and content are copyright protected. Please do not use my images without prior permission that includes copying the ingredient list or entire recipe and posting in the comments on Pinterest for Facebook. If you want to share this recipe, please simply link back to this post for the recipe.

Nutrition

Calories: 214kcal | Carbohydrates: 35g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Sodium: 14mg | Potassium: 634mg | Fiber: 9g | Sugar: 5g | Vitamin A: 73IU | Vitamin C: 23mg | Calcium: 42mg | Iron: 2mg
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