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BIKINI MARTINI

Apr.posted by Paula 10 Comments

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Sophisticated and beachy, Bikini Martini is the perfect summer cocktail combination with pineapple juice and coconut rum! This drink recipe is easy to make and goes down smoothly.

I really wish I was on a sunny beach right now, but since I can’t be I’m bringing a little taste of the tropics to me.

This cocktail is great for a pool party or beach sipping. It’s a beautiful color and, like other martinis, is quite strong. It has coconut rum and vodka for the alcohol mixed with pineapple juice and grenadine.

 Bikini Martini

WHAT IS GRENADINE SYRUP?

Grenadine is a simple syrup mix. It is a commonly used, non-alcoholic bar syrup, characterized by a flavor that is both tart and sweet with a deep red color. It is popular as an ingredient in cocktails, both for its flavor and to give a reddish or pink tint to mixed drinks.

BIKINI MARTINI

You guys, this is my favorite martini, like, ever! It’s fruity and sweet and makes me think of the beach! I mean, one or four of these on the beach makes me real happy.

A sunny beach is my happy spot.

We used to have a martini party every year before we had kids. It started out small and innocent, but grew and became ‘the party’ to kick off the summer. It was the one party we threw every year. Crazy good time.

I developed this recipe for the very first martini party. We liked to add new martinis every year, but this one was so popular we had it on the menu at every party.

 

 Bikini Martini
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SHOP THIS POST

  1. Martini glasses
  2. Cocktail bar set with shaker
  3. Bamboo skewers
Bikini Martini

Bikini Martini

The perfect martini cocktail for warm weather!
Author: Paula
5 from 8 votes
Print Pin Rate

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Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 1 serving

Ingredients

  • 1 and ½ ounces coconut rum
  • 1 ounce vodka
  • 1 and ½ ounces pineapple juice
  • ½ ounce grenadine

Instructions

  • Chill a martini glass.
  • Add ice to a shaker and add ingredients.
  • Shake 30 seconds and strain into chilled glass. Garnish as desired and serve.

Nutrition

Calories: 224kcal | Carbohydrates: 15g | Protein: 1g | Fat: 1g | Sodium: 5mg | Potassium: 55mg | Sugar: 11g | Vitamin C: 4mg
Tried this recipe?Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I love hearing from you!
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Paula
« TROPICAL PINEAPPLE COCONUT SCONES
GREEN CHILE CHEDDAR DIP »

Comments

  1. Sherry Sirmons says

    01.25.23 at 6:53 pm

    5 stars
    Oh so yummy! Sadly I didn’t have any regular vodka so I used a peach vodka and it’s really good!!!

    Reply
  2. Deb@CookingOnTheFrontBurner says

    08.06.12 at 3:16 pm

    A girl after my own heart – I love fun drinks!

    Reply
  3. Ang says

    08.06.12 at 10:26 am

    you had me a coconut rum…. 🙂

    Reply
  4. Julie says

    08.05.12 at 5:16 pm

    I'll take two, please. 🙂 Thanks for sharing.

    Julie

    Reply
  5. Michelles Tasty Creations says

    04.28.12 at 12:31 pm

    5 stars
    Mmmm, I sure do love coconut and pineapple together. Reminds me of vacation. Thanks for sharing 🙂

    Reply

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profile picHi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
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