Buckeye Fudge
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Buckeye Fudge Delight: A Simple and Irresistible Treat
Buckeye Fudge is easy, no-cook, no-fuss, foolproof fudge that’s dense, chewy, and full of rich peanut
If you’re a fan of the sweet and salty combination, look no further than the heavenly delight of Buckeye Fudge. This easy-to-make treat combines the rich flavors of peanut
Buckeye Fudge
WHAT IS BUCKEYE CANDY?
Buckeye candy combines peanut
Instead of the truffles, I didn’t form my fudge candy into balls. Instead, I smoothed it out in a pan and topped it with chocolate. This cut down the prep time significantly with the same sweet flavor result.
How Buckeye Fudge Tastes:
Creamy Peanut
Sweet Confectioners’ Sugar Magic: The confectioners’ sugar adds just the right amount of sweetness, creating a perfect balance with the savory notes of peanut
Crunchy Graham Cracker Crumbs: The graham cracker crumbs introduce a welcomed crunch to the fudge. They provide a satisfying texture that contrasts with the smoothness of the peanut
Decadent Chocolate Indulgence: As you sink your teeth into the fudge, the semi-sweet chocolate chips burst with richness. The chocolate layer blankets the peanut
Buckeye Fudge
The base of my fudge is a mixture of peanut
Frequently Asked Questions:
Q1: Can I use crunchy peanut
Q2: Can I substitute the semi-sweet chocolate chips with milk chocolate? A: Certainly! Feel free to experiment with different chocolate varieties. Milk chocolate will bring a sweeter profile to the fudge, altering the overall flavor but still providing a delicious outcome.
Q3: How long does it take for Buckeye Fudge to set? A: Allow the fudge to set in the refrigerator for at least 2-3 hours. However, overnight setting often yields the best results, ensuring a firm and easy-to-cut consistency.
Q4: Can I freeze Buckeye Fudge for later? A: Absolutely! Once set, you can cut the fudge into squares and store them in an airtight container in the freezer. Just remember to thaw them for a few minutes before serving.
In conclusion, Buckeye Fudge is a straightforward, no-fuss treat that effortlessly combines familiar flavors into a delightful experience. Whether you’re a novice in the kitchen or a seasoned pro, this recipe promises a sweet reward with every bite. Enjoy the simplicity and deliciousness of Buckeye Fudge!
While you’re here, check out these recipes
- Muddy Buddy Bars
- Lemon Curd Fluff Bars
- Oatmeal Caramel Crush Bars
- Caramel Chocolate Mud Hen Bars
- Pecan Pie Magic Cookie Bars
- 9 Insanely Good Brownie Recipes
- Graham Cracker Blondies
Buckeye Fudge
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Save To Your Recipe BoxIngredients
- 1 cup butter melted
- 2 cups confectioners’ sugar sifted
- 2 cups graham cracker crumbs
- 1 and 1/2 cups smooth peanut butter
- 2 cups semi-sweet chocolate chips
Instructions
- Mix together peanut butter, butter, confectioners’ sugar, and graham cracker crumbs.
- Line an 8×8-inch baking pan with aluminum foil, waxed paper, or parchment paper. Evenly press peanut butter mixture into the pan. You can use the bottom of a flat glass to get it smooth.
- Melt chocolate in the microwave at 30-second intervals. Stir until smooth.
- Immediately pour melted chocolate over the peanut butter mixture and smooth evenly with a spatula.
- Allow chocolate to cool and set before cutting. You can refrigerate about 30 minutes to speed this process.
Can you freeze these by any chance?
Yes, it freezes well.
I made this into buckeye. Balls. So easy. So yummy and cute. I love your nocook recipes. I am a gourmet cook but I am not above no cook fun.
CAN’T WAIT TO TRY THE RECIPES