SuzyQ Dessert Stack Recipe
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SuzyQ Dessert Stack Recipe is an ice cream treat that starts with a pre-made chocolate cake then layered with ice cream and chocolate.
SuzyQ Dessert Stack Recipe
Hostess SuzyQ snack cakes are the boys’ favorite snack cakes. I have to ration them or make them keep up with how many they’ve each eaten out of a box or they’ll ‘race’ to eat more than the other one. (That’s brothers for you!)
This dessert is great for a kids’ activity. I recently had a few had several children over and needed crafts to pass the time. I had fun making this Strawberry Shortcake Twinkie and wanted to do something similar. Layering ice cream, Cool Whip, and chocolate sauce were entertaining to them. However, I think all the kids would tell you the best part was eating the dessert.
As well, this is a great way to get the kids in the kitchen and to start to teach them how to cook. You’ve got to start with something fun and easy. This may seem like a ‘silly’ recipe to you, but for kids, it is a great way to start getting them in the kitchen. Remember, it takes baby steps to learn to cook.
SuzyQ Ingredients and Method
This recipe is very simple and has just three ingredients
- SuzyQ snack cake
- Cool whip
- Chocolate Sauce
- Vanilla ice cream
- (I wish I had put strawberries, bananas, or another fruit on it.)
- Sprinkles optional, but they add great color
The method is so easy. Additionally, you can make it in a large 9×13-inch pan or you can make it in individual servings. Kids LOVE individual servings.And, don’t forget when kids help with meal prep, they’re more likely to eat it. We’ve all been taught the important of kids eating breakfast, but I’m a big believer in kids eating healthy meals throughout the day.
WHILE YOU’RE HERE, CHECK OUT THESE RECIPES
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- HUEVOS RANCHEROS BREAKFAST STACK
- Classic New Orleans Muffuletta Sandwich
- BEEF BIRRIA STACK
- Simple steps to get kids cooking at home
SuzyQ Dessert Stack Recipe
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Ingredients
- 1 SuzyQ snack cake
- ½ cup ice cream I used vanilla
- ½ cup Cool Whip you can use homemade
- 3 tablespoons chocolate syrup or caramel or strawberry
- sprinkles
- ¼ fruit strawberries or banana slices, if desired
Instructions
- Separate the top and bottom snack cake.
- Lay one piece on a saucer and top it with ice cream (then slices of fruit, if desired)
- Replace the top snack cake. Dollop Cool Whip, syrup, then sprinkles on top. Serve immediately.
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.
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Why do these people think you want to read their life history to get to the recipe.?
I know you’re not referring to me and clearly you didn’t read the post because I didn’t tell my life story or anything personal in the narrative.
Why do people that are always looking for something free always feel the need to make an *ss of themselves? If you don’t like the way these people have their pages set up then by all means move along.
Thank you!!! 💝
Did you read the post? Trust me, I didn’t give you my life history!
OMG Paula this looks fantastic! I want a piece! Is that whipped cream you’ve used to layer and top with? Photos are amazing.
This is the type of recipe I’m always on the lookout for, delicious and healthy for my 2 picky eating sons.