Salty, creamy and cheesy this Creamy Corn Bacon Dip is perfect for potluck, parties or tailgating. One bite of this flavorful sweet corn and crispy bacon and all your friends and family will be hooked!
It’s #BaconMonth! Also, check out all the other bloggers participating in #putsomepiginit and their recipes at the bottom of this post! #BaconMonth
I may have just found the perfect snack!
This dip is creamy, slightly sweet from the corn. The jalapeno offers a back note of heat. The bacon, oh the bacon, smoky and sweetened with pure maple syrup is the perfect topping! After all, bacon does make everything better!
What’s even better, it can be made in the slow cooker! See directions below for this.
Do you tailgate for football games? It’s a huge part of our fall. I basically plan our menu all week, cook on Friday and pack it all up and head out to the game on Saturday. I’m testing a few recipes early this year. I keep a list of recipes that are a hit. Anything with bacon always gets rave reviews with the guys!
Beer and bacon. Can’t go wrong there!
This dip is especially desirable because it’s so easy to prepare. All it requires is cooking the bacon and all the other ingredients can be added together and heated through.
Perfect for entertaining.
Creamy Corn Bacon Dip
Prep
Cook
Total
Yield 12 appetizer servings
Salty, creamy and cheesy this Creamy Corn Bacon Dip is perfect for potluck, parties or tailgating. One bite of this flavorful sweet corn and crispy bacon and all your friends and family will be hooked!
Ingredients
- 8 ounces softened cream cheese
- 1/2 cups sour cream at room temperature
- ½ cup mayonnaise
- 11 ounce can sweet corn niblets, drained
- 2 cups shredded Cheddar cheese
- 1/4 cup chopped jalapeno pepper
- 6 slices bacon cooked and crumbled
- 2 tablespoon maple syrup
Instructions
- Preheat oven to 400 degrees.
- In a bowl, combine all ingredients except bacon and maple syrup.
- Place in a 1 quart baking dish or individual serving dishes.
- Mix cooked and crumbled bacon with maple syrup. Spread bacon evenly over dip mixture.
- Heat 25 to 30 mintues for the 1 quart dish or 10 to 15 minutes for a smaller dish.
- You'll want the dip heated through and the cheese melted.
- Serve with chips, crackers or vegetables
Notes
You can also serve this in a hollowed out bread bowl. To serve, hollow out a sturdy bread like sourdough, Italian or French bread loaft. First, cut a slice off the top and hollow out the inside. (Reserve these bread pieces.) Fill the bread bowl with the dip mixture and top with bacon. Replace top slice of bowl and wrap in aluminum foil. Bake 30 minutes. Serve with bread pieces.You may also want to make this in the slow cooker. If you choose this method, warm all ingredients except the bacon and maple syrup. Top the dip with bacon and maple syrup just before serving. ©CallMePMc.com All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.
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I am dying to try this! It looks fabulous!
Thanks, it’s yummy!
I like the idea of a creamy dip with corn and bacon! I totally understand the tailgate and cooking thing. Weekend parking lot warrior here as well. We have season tickets to our college team. Friday night is cooking and packing stuff up to head out early on Saturday. We have a grill that attaches to the back of our SUV to re-heat/cook things. Our tailgates always involve a dip or two of some sort 😉
Don’t you just love it, Darlene? I love football AND tailgating 🙂
I do…there is just something about drinking and eating in a parking lot or field by your car, lol.
BTW, just read your profile. My brother and sister in law are Rebels. I have not been to an Ole Miss game, but went to their wedding in Oxford. The SEC sure does know how to tailgate 🙂 I wish we had that same sort of thing up here in Virginia, but we do our part 🙂
Oxford is beautiful, I live about 45 minutes from there so we go to all the games. If you ever get a chance to go to a game there, it’s worth it. Every one should have the Grove on their bucket list. 🙂 And let me know if you come! I thought you guys were big in football? Gosh, it is almost a religion here.
Most definitely! Thanks! We like our football, but it is nothing compared to what I have heard about SEC tailgates 🙂
How have I not thought of this before? Genius!! So perfect for a weekend party.
I am in love with this dip! Corn and bacon sound like the perfect combination! Can’t wait to try this out!
Thanks Gayle. I agree it’s a perfect combination. Thanks for stopping by.
Ohmigerd, Paula… I’m crazy about every ingredient in this dip! Mind if I throw my face into the pan? 🙂
Please do!
Oh wow! I love corn and bacon!! Definitely going to have to make this dip 🙂
It’s so easy and good, Amanda, hope you love it!
This creamy bacon dip looks AMAZING Paula – pinning and making SOON!