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Best Burger Recipes, from classic to adventurous, these homemade burger recipes are juicy, easy, and flavor-packed.
Summer is the perfect time for burgers. Whether you’re using a grill, stovetop, or even a cast iron skillet, a good burger hits the spot fast. This post pulls together some of the best burger recipes that are simple, quick, and flavorful. You’ll want to read Secrets for the Best Burgers to beef up your burger-making skills.
What we like about burgers is how easy they are to customize. You can go classic with lettuce, tomato, and onion, or switch it up with bold sauces, melty cheeses, and unique toppings. Burgers work for picky eaters and food lovers alike. They’re fast to make, and they don’t require a long list of ingredients. Just a good patty and a hot surface go a long way.
Best Burger Cooking Tips
When it comes to cooking, don’t press down on the burgers. That squeezes out the juices and makes them dry. Let the patties rest for a few minutes after cooking so the juices settle. If you’re grilling, a little char adds flavor. If you’re using a skillet, aim for a crust on the outside without overcooking the center. Get more cooking tips: How to Grill Burgers.
Little details matter
Buns matter, too. Toast them lightly for texture and to keep them from getting soggy. And don’t overload the burger with toppings that slide off. Keep it balanced so every bite holds together.
Have a crowd to feed? Make smaller patties for sliders or keep extras warm in a low oven until ready to serve. Burgers also freeze well, so you can prep ahead and cook later. Keep burgers warm on a buffet in a slow cooker with a little water in the bottom.
Got your own favorite sauce or topping? Add it. That’s the best part, burgers leave room to make it yours. Scroll through the list and find the ones that suit your next cookout or weeknight meal. They’re fast, simple, and always welcome at the table.
Asian BBQ Burgers with Sriracha Mayo are Asian-inspired burgers made with hoisin sauce, sesame oil, and spices to create a slightly sweet and spicy burger.
It doesn’t get better than a juicy burger, and these Air Fryer Hamburgers make them even easier to make! They’re crisp on the outside, juicy on the inside, and they’re ready in about 10 minutes!
Burgers don’t have to be boring, spice up your burgers with a mix of ground beef and beef chorizo sausage, top it with mouth-watering and unique toppings and you have a restaurant quality gourmet burger
When it comes to tacos, the possibilities are endless. From traditional fillings like carne asada and fish to more unique combinations like Korean BBQ and buffalo chicken, there is a taco for every taste. One of the latest trends in the taco world is the smash burger taco. Combining the flavors of a classic burger with the convenience of a taco, these tasty treats are sure to satisfy any craving. Get ready to take your taco game to the next level!
Thick flakey black pepper biscuits, hand tapped organic maple syrup, Vermont cheddar cheese, local eggs, fresh pork patties, and of course, black pepper bacon all with a maple aioli. This is the New England Maple Brunch Burger.
Spicy Jalapeno Pepper Jelly and Basil Sauce Pork Burgers is a fresh and delicious spin on a hamburger recipe. A peppery and spicy sauce beautifully flavors ground pork burgers. These burgers are spicy, hearty, satisfying, and easy to make!
Thank you so much for your article about burger-recipes, I really wanted to
make something like this so finally i got it, To be honest i never made it Hahah this
is my first time OH Gosh i’m soo excited to make it asap, I have invited some guests
in my home so it will be better to serve them as special dish is it possible to use
persian saffron in it ? i got that in good saffron price
yesterday, if you want me to use it mean your answer is Yes then kindly reply me asap
because after your approval i will be going to follow your article in upcoming weekend !
Hey,
Thank you so much for your article about burger-recipes, I really wanted to
make something like this so finally i got it, To be honest i never made it Hahah this
is my first time OH Gosh i’m soo excited to make it asap, I have invited some guests
in my home so it will be better to serve them as special dish is it possible to use
persian saffron in it ? i got that in good saffron price
yesterday, if you want me to use it mean your answer is Yes then kindly reply me asap
because after your approval i will be going to follow your article in upcoming weekend !
Thanks
Debra
I do not go through the page with empty stomach XD It
sounds easy the recipe
Thanks SO much for including my Greek Pork Burgers – I am a serious burger lover so this round up is right up my alley!!