• Home
  • About
    • New? Start Here
    • My Life
    • Press
    • Contact
    • LEGAL
  • Recipes
    • All Recipes
    • Appetizers
    • Beverages
    • Big Daddy’s Dish
    • Breads
    • Breakfast
    • College Student Recipes
    • Desserts
      • Cobblers
      • Pound Cake Recipes Reviewed
    • Dressings & Sauces
    • Entree
      • Beef
      • Pasta
      • Pork
      • Seafood
      • Poultry
    • Encore
    • Healthy
    • Recipe Collections
    • Salads
    • Sandwiches
    • side dishes
    • Soup
    • Snacks
  • Resources
  • Extras
    • Crafts/DIY
    • Fit & Fab
    • Housekeeping
    • Travel
    • Local Eats
    • View My Instagram
    • Videos
  • Shop
    • SHOP MY FAVORITES
    • PHOTOGRAPHY ESSENTIALS
    • Amazon Favorites
    • Kitchen
    • Home + Candles
    • Shop Beauty Favs
    • Shop Gift Ideas
  • Recipe Box
  • Stay up to date. Subscribe to receive blog updates in your email inbox.

Call Me PMc

Cooking. Creating. Sharing

BROWNIE KISSES

Apr.posted by Paula 16 Comments

This post may contain affiliate links which won’t change your price but will share some commission.

Jump to Recipe

Brownie Kisses are rich, decadent chocolate fudge bites made more special crowned with cookies and cream chocolate Kiss while they’re still hot and gooey.

Brownie Kisses

It’s no wonder that brownies are almost everyone’s favorite snack. Rich, dense chocolate bites are the perfect pick-me-up when you need a snack or mood lifter. These quick-cooking bites are also the perfect dessert when you need to take a quick snack to school, tailgating or potlucks.

Brownie Kisses

I started with my go-to brownie mix. Then I added two, well, really three, more chocolate ingredients! Go big or go home, people! I added extra cocoa, mini chocolate chips, then that chocolate Kiss in the center. (The recipe reflects the changes) You can easily use a brownie mix and kick it up as I did in the Cream Cheese Brownies and Brownie Bites. I used Hershey cookies and cream in the center of these, but they would be awesome with any of the Kiss flavors!

Brownie Kisses

BROWNIE KISSES

The result is a bold and densely chocolate cake-type brownie that’s slightly chewy. The chips and Kiss ooze a chocolate melty explosion in your mouth with every bite! Fortunately, I made these two-bite sizes so as not to have chocolate all over little hands and faces…which then ends up being on counters…and walls…and refrigerator…and doorknobs…and toys.

Brownie Kisses

I know it’s hard to tell from the picture, but I made these brownies in the mini muffin tins, using liners, of course, because I don’t like cleaning baked-on brownies off baking pans. Feel free to use the mini pans or regular size pans. You’ll need to adjust the cooking time for large brownies. I baked mine for 12 minutes which left the center slightly gooey. For large brownies bake from 15 to 18 minutes, just be sure to keep an eye on them.

Furthermore, chocolate desserts are easily over-cooked. You’ll want the top to still be glossy. They will continue to cook once removed from the oven for a minute. They’ll also firm up as they cool so be cautious! Also, using liners isn’t a necessity, but like I said I hate the cleanup and I find it much easier, especially if I’m taking the brownies to a function to use liners.

Brownie Kisses

WHILE YOU’RE HERE, CHECK OUT THESE RECIPES

  1. Chocolate Chess Pie
  2. Indoor Chocolate Mint S’mores
  3. Cookies and Cream Chocolate Fudge
  4. German Chocolate Cheesecake
  5. Chocolate Peanut Butter Crunchies
  6. Double Chocolate Chip Muffins
  7. Irish Cream Chocolate Pound Cake Trifle
  8. Chocolate Chip Muffins
  9. Chocolate Chip Pancakes
  10. Better Than Boxed Brownies

Brownie Kisses
Please keep in mind that nutritional information is a rough estimate and can vary based on the products used.

I updated this post from an earlier version. I made new photos and simplified the recipe instructions.

Brownie Kisses

Brownie Kisses

Brownie Kisses are rich, decadent chocolate fudge bites made more special crowned with a cookies and cream chocolate Kiss while they're still hot and gooey.
Author: Paula
5 from 8 votes
Print Pin Rate

Want to save recipes? Create an account or login & then you can use the “Save Recipe” button when viewing a recipe to save it to your Recipe Box. You can access your saved recipes on any device and generate a shopping list for recipes in your collections.

Save To Your Recipe Box Go to your saved recipes
Prevent your screen from going dark
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 48 servings

Ingredients

  • 1 cup butter room temp
  • 4 ounces semisweet chocolate chopped
  • 2 cups sugar
  • 1 and ½ cups all-purpose flour
  • ½ cup unsweetened cocoa
  • 4 large eggs room temp
  • 1 teaspoon pure vanilla extract
  • ¾ teaspoon salt
  • ¾ cup mini chocolate chips

Instructions

  • Melt 1 cup of butter and 4 ounces of chocolate in the microwave for 1 minute, stir. Heat at 30-second increments and stirring until melted.
  • Whisk sugar, flour, cocoa, eggs, vanilla, and salt together. Pour chocolate mixture into dry ingredients and combine. Fold in chocolate chips. Don't over mix. Pour batter into prepared muffin or mini muffin pans.
  • Bake at 350 degrees for 10 minutes (for minis) 15 to 18 minutes for regular size muffins. Remove from the oven and immediately press a chocolate into the center.

Notes

I find the mini chips work better if you're making mini muffin tins. For regular size muffin tins, you will yield 24 to 30 brownies

Nutrition

Calories: 117kcal | Carbohydrates: 15g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 28mg | Sodium: 79mg | Potassium: 39mg | Fiber: 1g | Sugar: 11g | Vitamin A: 151IU | Calcium: 10mg | Iron: 1mg
Tried this recipe?Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I love hearing from you!
Do you have questions about the saving recipes to your Recipe Box?Visit Recipe Box FAQ!

You can also find great recipes at Recipe Index and Weekend Potluck.

Paula
« EASY CHICKEN SALAD
STRAWBERRY OVERNIGHT OATS »

Comments

  1. Robin says

    09.10.21 at 10:06 am

    I LOVE this recipe!! I get soooo many compliments on these little yummy chocolate bites. No adjustments needed!!

    One question, can I make this batter ahead of time? I want to make it the day before I cook them.

    Reply
    • Paula says

      09.13.21 at 7:03 am

      I don’t think so. I don’t think they’re rise/cook correctly.

      Reply
  2. CHRISTINA says

    04.16.21 at 7:57 am

    5 stars
    So good. What a great recipe! Thanks for sharing.

    Reply
  3. Deeba Kalanchvi says

    04.15.21 at 7:08 pm

    5 stars
    Amazing Recipe!!!!

    Reply
  4. Scarlet says

    04.15.21 at 5:21 pm

    5 stars
    These little brownie kisses are just right for small dessert or afternoon snack treats. Yum!

    Reply
  5. Carol at Wild Goose Tea says

    04.07.14 at 2:49 pm

    Wow a cup of butter with only 1 1/2 cups flour and all that chocolate—rich! And Wonderful! Be still my heart!!!!
    Truly a rich recipe—-but then there is also your chocolate chess pie. You must be an aspiring Chocolate Queen. I think you might just win the title.

    Reply
  6. Joan - My Cookie Clinic says

    04.07.14 at 2:18 pm

    5 stars
    Paula, Anything chocolate and I’m there! Thanks for sharing this recipe. Pinning this!

    Reply
    • Paula says

      04.07.14 at 3:31 pm

      Thanks so much

      Reply
  7. Ashley | Spoonful of Flavor says

    04.07.14 at 10:22 am

    Love these little brownie bies, Paula! The addition of the cream kisses is perfect!

    Reply
  8. Emily @ It Bakes Me Happy says

    04.07.14 at 8:25 am

    I’ll take two! Pinning these delicious little bites Paula 🙂

    Reply
    • Paula says

      04.07.14 at 9:37 am

      Thank you Emily!

      Reply
  9. Lisa @ Garnish with Lemon says

    04.07.14 at 6:25 am

    I love chewy brownies! YUM!

    Reply
    • Paula says

      04.07.14 at 8:01 am

      Me too, too much 🙂 thanks!

      Reply
  10. Cindy Eikenberg says

    04.07.14 at 5:57 am

    Hi Paula – what a perfect little chocolately treat! These great for a party or entertaining, too, since the recipe makes a lot. Thanks for sharing and pinning! Hope you have a happy Monday!

    Reply
    • Paula says

      04.07.14 at 8:00 am

      Thank you Cindy, seems like I always make brownie treats for school, I’m sure the teachers appreciate that 🙂

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Your email address will not be published. Have you tried this recipe? Consider giving it 5 stars!




The Big Pound Cake Review

60 pound cake recipes

Featured Categories

  • Appetizers
  • Beverages
  • Breakfast
  • Desserts
  • Entrees
  • Side Dishes
  • College Student Recipes

Search specific recipes

Search specific recipes

Archives

Old Fashioned chocolate Crinkle Cookies

Old Fashioned Chocolate Crinkle Cookies

Easter Sand Art Brownies

Easter Sand Art Brownie Recipe

Cinnamon Chips with Daiquiri Dip

CINNAMON CHIPS with DAIQUIRI DIP

Chocolate Chess Pie

Chocolate Chess Pie

Favorites

Southwest Blackened Chicken Salad

Southwest Blackened Chicken Salad

blackened chicken plated

Southwest Skillet Blackened Chicken

Hawaiian Loco Moco, regional recipe for hamburger steak

Hawaiian Loco Moco {Hamburger Steak}

lettuce Wraps

BLTA Wraps

Chocolate Chip Snickers Cookies

THICK CHOCOLATE CHIP SNICKERS COOKIES

Mexican beef dinner

QUESABIRRIA STACK {Cheese Birrias Taco Stack}

profile picHi, I'm Paula. I'm a blogger, a baker, a runner, a writer, a recipe developer, & a cookie dough eater. I love creating great recipes & sharing them with you! You'll find healthy recipes, comfort food and my favorite, indulgent desserts!
read more
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • RSS

DISCLOSURE

Call Me PMc is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate, I earn from qualifying purchases at no cost to you. 

Read my Privacy Policy.

COPYRIGHT

© 2012 – 2023 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. All content is for your personal enjoyment & content herein is in no way to be used for commercial purposes. Other than linking to a page, do not copy or otherwise use images or original recipes without my written permission. Republishing posts in their entirety is prohibited. Use of this site automatically constitutes your agreement to these terms.

SUBSCRIBE TO OUR NEWSLETTER

Stay up to date. Subscribe to receive blog updates in your email inbox

  • Copyright © 2023 Call Me PMc. Design & Development by Melissa Rose Design