Kentucky Hot Brown Sliders Recipe the traditional open-face sandwich served at the Brown Hotel in Kentucky is turned into a hand-held treat perfect for game day. It is indescribably delicious with various flavors and textures.
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How to make Easy Kentucky Hot Brown Sliders
Are you surprised at this Kentucky Hot Brown Sliders Recipe? If you’ve been a reader of callmepmc.com for very long, you probably realize that I love the flavors and textures of a Kentucky Hot Brown. I shared with you the traditional Kentucky Hot Brown, a Kentucky Hot Brown Mac and Cheese and finally a Kentucky Hot Brown Burger.
So, yeah, it’s a favorite.
Here’s what you’ll need. The full recipe with amounts and instructions is below in the recipe card. In the recipe card, you can create and save the recipe to your personal, private recipe box.
- Cheddar cheese.
- Salt and pepper.
I’m love it
I was trying to think of a hearty slider recipe that I could serve at a Super Bowl party. I also wanted it to be unique and came up with this Kentucky Hot Brown Sliders Recipe. It didn’t disappoint.
This sandwich recipe has a smokey flavor from the turkey, creamy texture from the cheese and white sauce, then salty bacon is always a great addition. Finally, the caramelized onions give a slightly sweet flavor and really makes this slider a winner.
This would be a good recipe for tailgating, picnics, or a great way to use leftover turkey during the holidays. Because of its history, these sandwiches are great for a Kentucky Derby party.
What to serve with Kentucky Hot Brown Sliders
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Kentucky Hot Brown Sliders Recipe
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- 6 slices turkey I used a smoked turkey breast
- 6 slices ham I used deli ham
- 6 slider buns
- 6 slices mild cheddar cheese
- 6 slices bacon cooked crisp
- 2 large onions sliced
- 2 tablespoons vegetable oil
- 2 tablespoon butter or margarine*
- 2 tablespoon self-rising flour
- 2 cups whole milk
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Add 2 tablespoons vegetable oil to a skillet and saute onions until they are translucent and browned.
- Cook bacon.
For the Sauce
- To another saucepan, melt butter* on medium heat. Add flour and cook 2 minutes, stirring constantly. Add milk, salt and pepper, and whisk. Bring to a boil, whisking constantly. Reduce heat immediately after it reaches the boiling point then simmer until ready to ladle on sliders.
Assemble the Sandwich
- Layer turkey, bacon and cheese on the bottom half of bun. Add caramelized onions to the top half of bun. Broil in oven until cheese melts. Remove from oven. Ladle white sauce over cheese and place top bun on the slider.
- Serve immediately. Enjoy!
We had these sliders yesterday for lunch and I know what we will be having next weekend! They are so delicious!!
This is perfect for busy days! Thanks for sharing this
What a great tailgating idea! Everybody loved these. I have always loved Kentucky Hot Brown’s, too, but it never occurred to me to transform them into something new. Absolutely delicious creation! Thanks!
This is a fantastic recipe! We’ve been looking for something to make for our friend visiting from Kentucky – I think we have a winner here!
This was amazing! The kids are already asking to have it again.
This will quickly become a family favorite!!
Dorothy Reinhold says
Sliders are the perfect party and game day food! These sliders are going to be a hit!!
Lindsay Cotter says
This is perfect game day food!!
These turned out great. I did add just a bit of Parmesan to the sauce. I think you could safely cut the sauce in half and still have plenty for 6 sliders.
Sliders look fabulous. I have been taking cooking classes and love it.
Thank you for the nice recipes and have a great day”!
I made a hot brown slider recipe recently with cheddar dipping sauce. Yours looks droolworthy though. Pinned
Julie | This Gal Cooks says
Great looking sandwich, Paula!